Picotin (Fairways)

146 Wishlisted
~$30/pax
Conceptualised as a family-style European bistro, Picotin Express serves hearty and wholesome food, perfect for family and friends to share and partake for all occasions. Picotin Express is a welcome addition to your neighbourhood, and a place that services a community. A place where neighbours can pop in for an afternoon coffee, a glass of wine after work, and romantic meal for two, a Sunday lunch with the family or a late-night takeaway pizza.

60 Fairways Drive
Singapore 286966

(open in Google Maps)

Thursday:
07:00am - 11:00pm

Friday:
07:00am - 11:00pm

Saturday:
07:00am - 11:00pm

Sunday:
07:00am - 11:00pm

Monday:
07:00am - 11:00pm

Tuesday:
07:00am - 11:00pm

Wednesday:
07:00am - 11:00pm

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Reviews

From the Burpple community

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📍Picotin - Fairways @ 60 Fairways Drive

Ambience: 10/10 ❤️❤️❤️❤️❤️
Flavor: 8/10 ❤️❤️❤️❤️🤍
Service: 9/10 ❤️❤️❤️❤️🤍
Overall: 27/30 ❤️❤️❤️❤️🤍

This post goes out to the green pea lovers out there! We have the (1) Green Pea Pesto with Penne Rigate from Singapore’s Picotin - Fairways, located in Champions Public Golf Course at 60 Fairways Drive, a fair way from Sixth Avenue MRT Exit B. If you are visiting here, I highly recommend that you drive or take a Grab into the compound.

After practising my golf swings at the Driving Range on Thursday night, I visited Picotin - Fairways for dinner (with reservations) with my friends. First step into the bistro, I was delighted by the spacious al fresco dining environment, with a clear view to the lush greenery outdoors, and the chill environment as the cherry on top. The friendly staff also made the experience that much better, always putting their customers' requests at the forefront, readily making themselves available to assist the customers. Unlike most bistros, they aren’t too picky with how you go about placing your order as well, and can also bring the beers to you at the Driving Range, so I thought the bistro was really cool!

At S$20.00, the Green Pea Pesto with Penne Rigate tasted fabulous. The Penne Rigate was al dente, and with each spoonful of it, the Green Pea Pesto nicely retained on the surface of the Penne Rigate, which makes the flavours contained in each spoonful to be extremely consistent. Albeit the consistency in the flavours, it does not get to a point where you start to get sick of it - which was a pleasant surprise. The portion size was just sufficient as well. Aside from the Green Pea Pesto, I also highly recommend their Brewhaus Cherry Bury (S$25.00 for a jug during happy hour or S$28.00 standard cost) and Moroccan Mint Tea (S$5.00), which pairs really well with the food.

For that, I give Singapore’s Picotin - Fairways a 10/10 for ambience, 9/10 for service, and 8/10 for flavour, which gives it a very solid 27/30 after combining the scores for Ambience, Service, and Flavour.

To conclude, Picotin - Fairways at 60 Fairways Drive is a very solid bistro hidden away in Champions Public Golf Course that you should definitely visit if you drive or are willing to take a Grab, regardless of whether it is for a chill drink or a meal. Alternatively, you can also check out their other 2 outlets at Katong (382 Joo Chiat Road) and Waterboat House (3 Fullerton Road).

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Pop by this serene, inviting bistro overlooking the lush greenery of Champions Golf Course. Either pick up a feast to share with the family, or come by as a group to celebrate an occasion once dine-in is allowed! The Non-Veg Feast ($64) features Buffalo Wings and Pico Salad starters and a choice of two classic mains such as Pico Burger and Crispy Duck Leg Confit. It even comes with sides of Onion Rings and Truffle Fries and a choice of apple or orange juice!
Photo by Burppler Jerlin Tan

*Eligible for 1-for-1 Takeaways till 30th June

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Arrived here about 6.30pm on a Tuesday night with the Husband. It was not crowded with about 2 other tables with guests having their meals.

The entertainer app is valid for mains, pizza and pasta. The Husband had fish n chips ($28) and I had the Picotin burger ($26). Portion was big! Fries were very crispy and tomato sauce had diced tomato in it. Burger was good although abit chatted for me. Husband enjoyed his fish and chips too. I liked his mushy peas that came as a side. We paid overall $30~ for dinner.

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Duck confit with caramelised onions and salad on a sat night.. $28

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At Picotin, just next to champions golf club. $26++ for the mediocre burger seems a bit pricy, but definitely tranquil environment overlooking the golf hills. I suggest coming here for a drink. #picotin #picotinburger #championsgolfclub #burpple

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