1 Unity Street
Level 1 Park Hotel Clarke Quay
Singapore 237983
Friday:
11:00am - 10:30pm
The 1-for-1 is definitely worth it! The pork was well- marbled. Texture was soft and succulent. While it’s only served with mash, I’d still order it again!
With 1 for 1 burpple beyond, this set lunch was extremely satisfying.
Octopus was very nice with the sambal sauce and the charred prawns were also well done, though I think there was a tad too much cocktail sauce drizzled over the salad and prawns.
We had the same main and dessert dishes. Generous serving of iberico pork which was very tender, flavorful and the right amount of fats to savour and still not be too jelat.😂 Indeed the wagyu of pork!
Ended off with chocolate fondant and vanilla ice cream which didn’t go wrong, but not much to shout about - it was a very safe dessert.
Was slightly taken aback when this arrived on the table because it just looks like a bowl of random things thrown in, but don't be fooled. Underneath the crunchy crumble lies tender apple wedges swimming in a pool of sweet crème anglaise, with distinct five spice flavour that takes a while to register. An interesting twist to the traditional, cinnamon-spiced apple crumble!