1 Wishlisted
POUND is a modern all day dining restaurant & bar located in the humble city of Kota Kinabalu.


From the Burpple community

I can’t deny the fact that the team behind Adelphi & Co execute steak really well. I love how exactly it turned out to be what I truly enjoy for this slab 440g melt in your mouth wagyu ribeye topped with roasted garlic head, beef jus, sautéed broccoli & mushrooms on the side. It complements perfectly with RWT 789 2014. RM80/100g of steak.

Crispy battered Halibut served with purple cabbage coleslaw, potato fries and tartar sauce. I opted for the sweet potato fries. Undeniable this is one of the best fish and chips in town. The batter was nicely coated without feeling extra greasy. RM38 per serving.

A very simple slice of warm dark chocolate cake layers with bitter chocolate ganache topped with whipped cream and pieces of croquant. Simply delish. RM18 per slice.

Al Dante Aglio olio with black olive and loads of chili flakes topped with deep fried soft shell crab. The spaghetti was quite tasty with a hint of citrusy taste. RM35 per serving.

Pumpkin soup, steak and onion jam pizza, Niçoise salad, and big breakfast. #burpple #sabahfood #kkfood

Finally a decent and chic all day dining in town. I’m impressed with effort behind the team of Adelphi & Co for bringing another exciting eatery that features a lounge, bar and dining area right next to the port. This 120 pax establishment is tastefully furnish with a meat ageing chiller showcase next to a collection of wine rack. Menu ranges from a good choice of sourdough pizza, Mediterranean small bites, steaks, pasta, meatloaf sandwich, salads and quesadillas to go with house pour or specialty coffee. They do stirred up special concoction like Pandan Mojito and Chamomile sour for the affectionate to enjoy the Sunset view just right next to South China Sea.

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