[CLOSED] Radici Italiane

112 Wishlisted
* This place has closed :( Please try somewhere else. * We hand make our pizza doughs, raviolis, fettuccines and gnocchis. Our pizzas are cooked in a brick-lined oven and straight on pizza stone. We scour markets for fresh and seasonal ingredients in order to dish out daily Italian classics and seasonal-inspired specials. Come join us at Radici Italiane, as we celebrate the flavours, passion and simplicity of Italian cuisine.

27 Tanjong Pagar Road
Singapore 088450

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Serving quite a few vegetarian foods here in Italian cuisine. We order the Parma E Rucola pizza which made of tomato, mozzarella, rocket salad, parmesan and parma ham.

With Burpple Beyond, it means you can get another pizza for free! $26++

1 Like

Had the Pollo Peperoncino e Avocado and also Fettuccine al Granchio. Food was not bad and atmosphere was cozy.

Sadly, wanted to order Funghi Porcini e Mascarpone but they ran out of mushroom. They also ran out of figs for Pancetta, Caprino e Fichi so we didn’t get to try both dishes.

Would have been a better experience if those were available. Nonetheless we will visit again for the pizza!

Can't really taste each element since there's not a lot of it but the cheese noticeably much thicker and creamier than the other pizza. Luckily it's still very mild and should be acceptable to everyone's tastebuds

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Really light but generous amount of cheese. Crust was pleasantly chewy and glad the truffle wasn't overpowering. Could do with more seasoning.

My friends preferred the Diavola ($24) to this but I liked this as it was less salty and felt more balanced - there was mozzarella, porcini mushrooms, mascarpone and truffle oil. Similarly, the pizza was thin crusted with a nice slight chew around the crust! Truffle wasn’t too overwhelming and helped to tie everything together nicely.


If you always find yourself feeling like your pizzas just aren’t cheesy enough, I think you’re gonna be satisfied here at Radici Italiane. We got a more classic pizza here - tomato, mozzarella, Italian spicy salami and another, the Funghi Porcini e Mascarpone ($26) with Burpple Beyond’s 1 for 1. This was done thin crusted with a slight chewiness around the edges! It was super super cheesy, so along with the slices of salami, it can get quite salty. Still tasted pretty good but best for sharing!