65 Airport Boulevard
#B2-58 Changi Airport Terminal 3
Singapore 819663

(open in Google Maps)

Sunday:
Closed

Monday:
Closed

Tuesday:
Closed

Wednesday:
Closed

Thursday:
Closed

Friday:
Closed

Saturday:
Closed

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Reviews

From the Burpple community

Smoked salmon, cream cheese, cucumber and avocado, topped with ikura and teriyaki sauce 》$15.80

This Sapporo miso ramen from Menya Ryu uses 3 kinds (red, white and black) of miso for a more dimensional taste. Comes with corn, bamboo shoot, ajitama egg and large slices of chashu with thick, robust noodles in traditional broth made from miso, pork bone and chicken. The chashu were tender and ajitama egg was done well with a golden and liquid yolk 》$14.80

31 Mar’19, Sun🌤⁣
📍Ramen Champion⁣
- Spicy Shoyu Chicken Ramen🍜⁣

A disappointing meal...
There are just better ones out there...

Damage: $16.60

Thick cut noodles with pork slices, lava egg and a mountain of bean sprouts, corn and cabbage. There was way more vege than meat in this bowl. Soup was good. On the salty side but nice.

The previous Ramen Champion reopened as Ramen Champion & Hokkaido Paradise after undergoing months of renovations. No more tags given to order by yourself. Order and pay at the counter at entrance and they will give you a buzzer to collect your food.

6 pcs of grilled pork with rice soaked with gravy, and cabbage with a dollop of mayo. This bowl was a bit bland for me, and there was no char on the pork slices. I used the mayo to mix with the rice instead of the cabbage.

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