Ramen Keisuke Tori King

296 Wishlisted
~$15/pax
“Tori” in Japanese means “chicken” and what makes Tori King Ramen exceptional lies in the broth; made from ingredients such as chicken bones, chicken feet, Japanese seaweed and an assortment of vegetables boiled for eight hours to extract their individually essential flavours. These specially selected elements come together to create a tantalizing and creamy chicken broth, which is layered and deeply comforting.

100 Tras Street
#03-15 100AM
Singapore 079027

(open in Google Maps)

Tuesday:
11:30am - 03:00pm
05:30pm - 10:00pm

Wednesday:
11:30am - 03:00pm
05:30pm - 10:00pm

Thursday:
11:30am - 03:00pm
05:30pm - 10:00pm

Friday:
11:30am - 03:00pm
05:30pm - 10:00pm

Saturday:
11:30am - 10:00pm

Sunday:
11:30am - 10:00pm

Monday:
11:30am - 03:00pm
05:30pm - 10:00pm

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Reviews

From the Burpple community

One of the best ramen in Singapore! Soft and tender chicken thigh and oozing lava eggs! Such a perfect combination for a rainy day! 1-for-1 would make this more than perfect!

Ordering Ramen at Keisuke joints is like customising a windows PC. You can choose the richness of your chicken broth, the texture of your noodles, whether you want spring onions etc. The chicken broth at “normal” is just right on the palate. I think a tad richer than Marutama’s. See the entire chicken thigh/drum there? It’s a winning formula of affordability and taste. Thankfully, the preponderance of ramen joints in and around 100AM means you don’t have to wait too long for a space in this 20+ seater restaurant.

🍜. I remember this was the VERY FIRST keisuke I had! 😂 Yes, little naive me was trying out this 'random' ramen chain for the first time and thinking "well, these seats are pretty cramped" but little did I know that I would realise this was the best ramen chain in Singapore! |

Although the broth was a little too oily for my liking, the broth was so thick and rich -- the only thing I really pray for in a ramen! The ramen also came with an entire chicken leg despite being only around $10-12? Also, there were free flow boiled eggs with unlimited mayo, as usual in every keisuke store 😋 | . ®️: 9/10

1 Like

What can I say..I’ve had my doubts about ramen in chicken broth but this restaurant proved me wrong. So much flavor and ingredients (you get a good sized chicken drumstick too) packed into a bowl of 🐓 goodness. It’s a generous bowl so skip a meal before having this. Every diner is given a choice to customize their meal, so I chose to have a normal tasting broth, less oil, and of course, hard noodles (might do extra hard on my next visit). Eggs and sprouts are complimentary and those are already on the table.

First 10 slurps were amazing. Very powerful chicken broth.. but after that it’s just too jelak and unenjoyable. The soup was simply too thick and rich. And this was notwithstanding getting the less salty & no oil combi. Would be a lot more pleasant if the soup was less thick. Not a fan of yellow ramen noodles as well because I feel that the yellow taste ruins the soup. The after effects of the ramen was felt when I found myself reaching for the water to quench my insatiable thirst after the meal too.

Brother is naturally very flavourful and rich. Suggested to go with little chicken oil as anything more may give the broth a gelatinous texture which some may not like. Spice level was very manageable and chicken was fall off the bone tender. Will definitely revisit!

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