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Ramen Nagi

725 Wishlisted
With over 20 outlets spread across Asia, Ramen Nagi, the award- winning ramen chain from Tokyo, brings its handcrafted steaming bowls of ramen to the heart of Singapore. Let Ramen Nagi bring you back to the heart and soul of ramen!

3 Temasek Boulevard
#01-512/513 Suntec City
Singapore 038989

(open in Google Maps)

11:00am - 03:00pm
05:00pm - 10:00pm

11:00am - 03:00pm
05:00pm - 10:00pm

11:00am - 03:00pm
05:00pm - 10:00pm

11:00am - 03:00pm
05:00pm - 10:00pm

11:00am - 03:00pm
05:00pm - 10:00pm

11:00am - 03:00pm
05:00pm - 10:00pm

11:00am - 03:00pm
05:00pm - 10:00pm

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From the Burpple community

The first thing that hit me was the rich porky scent of the Tonkotsu broth. Taking my first slurp of the Tonkotsu broth, it was a bit too thin for me and I would have preferred it to have been richer as well. Overall, the flavour from the pork was evident though and I would definitely request for a richer broth in future..
Kakuni (Wikipedia: A Japanese braised pork dish which literally means 'square simmered') had a strong sweet teriyaki glaze over it. Both the char siew and the kakuni were not the most tender and were in fact, quite tough. However, both did have a hearty distribution of fat, making the meat more flavourful. I particularly enjoyed the kakuni as it was soaked in a rich, slightly sweet, very umami and thick sauce.
The noodles were exactly as I had ordered, thin and firm but felt that the broth did not coat the noodles all that well.
Spicy paste was only mildly spicy but very umami and savoury. Ordering double the spice, the broth was initially very pleasant to drink but after awhile, I was starting to sweat; will still order twice the spice in future though.
The Ajitsuke Tamago while well-cooked with a partially gooey yolk was one of the less flavourful ones I had.
Overall, I was slightly disappointed partly because I went in with high expectations from the rave reviews online and partly because this bowl failed to deliver. The components of the ramen were above average at best and I definitely would not pay $22.25 for this. If I do come back though, I will definitely opt for the kakuni over the char siew.
Price: 6/10
Taste: 6/10
Overall: 6/10 (Above average bowl of ramen but may be overrated)

More pictures at
1) https://www.instagram.com/p/B1TIxpnA5mW/?igshid=1bh8f482vr89c
2) thankgodjournals.blogspot.com

The Original Butao King is Ramen Nagi’s award-winning tonkotsu pork broth.

I can eat this everyday. For a starter, I’m one who gets sick of ramen broth easily if it’s too jelak or rich. And this bowl is nothing like that. But this doesn’t mean the taste is being compromised.

The broth is thick and smooth - and was amazingly packed with umami, porky flavor. Can easily tell that the broth was simmered with pork and all the other goodness for a long time. YUMZ. Further, this ramen broth is the closest to Ichiran Ramen in my opinion. It’s so good that I always find myself slurping up till the last drop. Every slurp is as good as the last one. (It’s the only stall that I do that! Usually I get so surfeited from ramen broths that after a while the broth taste too jelak but not this)

The noodles are the straight type. I usually get hard noodles as I like mine chewy and springy. The noodles were soaked with all that umami goodness broth.

Don’t get me started on the pork belly. Tender, and well-braised piece of meat. Have to admit that there are some chunks of fats which I would remove. But the lean meat is love.

It was great. Was impressed by the food and the service. Would come back. Went at 5:30pm on a Friday, there was no queue (office crowd probably comes later).

Always my go-to place for ramen. Reasonably priced and quality ingredients has brought me back over and over again! Thumbs up for its Black Ramen! 👍🏻👍🏻

Had the red king while my bestfriend had the black king which was broth with black garlic while mine was with chilli oil and cayenne. They allow the customisation of the richness of the soup and such, so you can pick according to your preference. Not much ingredients, not a wide variety to choose from, so I ended up wth a lot of noodles and broth, but nothing to pair it with. Though it was not bad, I don’t see myself returning unless I’m really craving ramen in the area.

#euniceeatssavoury #sgigfoodies #burpple

A tasty bowl of ramen at an affordable price in town. Rich and flavourful tonkotsu broth with a generous serving of noodles, pork and cabbage. The fire sauce was definitely the highlight of the bowl of noodles, added so much flavour to it!
Would definitely visit again