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The signature coconut curry here has a strong special aroma of Thai herbs. It is made watery to soak the side plate of vermicelli, yet the aromatic flavor of the curry is not compromised. I am also officially in love with the way Thais cook their dishes? Amazing lemongrass & garlic sauce to compensate a fresh yet not well handled (scaly) fish! Great stir fry of the petai in spicy sauce to compensate the old>bitter green beans. Lastly solid tom yum that tend towards the sour side. My tummy is satisfied with this Thai feast.
Price: An estimation of 300-600bhat/pax would be accurate. Our bill came up to 2300 bhat (with drinks)
Raya a Traditional Southern Thai Restaurant is a must visit once in Phuket, Thailand. Their Yellow Crab Curry is pretty famous n damn delicious. Im not a big fan of curry and i ended up ordering these curries to the airport to take back home to BKK. [8.9/10]
