32 Seah Street
Singapore 188388

(open in Google Maps)

Friday:
Closed

Saturday:
Closed

Sunday:
Closed

Monday:
Closed

Tuesday:
Closed

Wednesday:
Closed

Thursday:
Closed

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Reviews

From the Burpple community

Portions are small but decent. Would like more variety in their menu... But overall the food is above average. 7/10

2 Likes

Vanilla lychee tau huay($8), an elevated version of tau huay definitely got me at first impression. Who would expect tau huay to goes well with strawberry? 😍😍😍

3 Likes

The sauce tasted perfect on its own, but with the scallop, it somehow got muted into the mix! A pity though!

2 Likes

Layered with strawberry gelee, lychee, and lychee glaze, this fusion dessert manages to retain its distinct local flavour whilst offering something new. This upgraded version of the traditional comfort food would certainly be a crowd pleaser at @restaurant_sela #nofilter

2 Likes

Texture of the fish was spot on, and the lemon dashi broth made for an interesting twist to this luxurious dish #nofilter

4 Likes

We were pretty surprised that some of the fusion dishes were pretty good.

Pan Seared US Scallop (SGD 16) - Salted Egg! Looks like the in trend food this year! The salted egg sauce was pretty distinct on its own but required a stronger taste when eaten with the seafood.

Location: 32 Seah Street
Opening hours: 11.30am - 2.30pm, 5.30pm - 11pm (Mon-Sat), Closed Sun

2 Likes
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