16.01, Jalan Kenari 18A, Puchong Jaya
Puchong 47100

(open in Google Maps)

Thursday:
11:00am - 03:00pm
05:30pm - 10:00pm

Friday:
11:00am - 03:00pm
05:30pm - 10:00pm

Saturday:
11:00am - 03:00pm
05:30pm - 10:00pm

Sunday:
11:00am - 03:00pm
05:30pm - 10:00pm

Monday:
11:00am - 03:00pm
05:30pm - 10:00pm

Tuesday:
Closed

Wednesday:
11:00am - 03:00pm
05:30pm - 10:00pm

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Reviews

From the Burpple community

This was my first time to Choy Hi Restaurant, which is located next to Chiang Rai Thai Food in Puchong. Choy Hi restaurant gives the impression of a simple Chinese restaurant that serves variety of local Chinese food from Bentong. You can find almost every kind of Chinese dishes in here from Kung Po Chicken to Kong Sai-style Stuffed Beancurd Pouch with Minced Meat & Fish Paste.

If you don’t feel like having heavy meal in here, fret not, they have single portion dish with rice. I chose to order Kung Po Chicken Rice (RM8.5) and House Special Noodle (RM8). The Kung Po Chicken Rice was good but nothing too special about it. I actually liked the House Special Noodle better! It’s basically fried yee mee noodle with lots of condiments such as Chinese sausages, button mushroom, garlic, carrot, etc, combined altogether make a fragrant, homemade tasting noodle like how i used to have at home :slightly_smiling_face: The portion is pretty big too! For RM8, you’ll get a huge bowl of noodle that you could possibly share with your friend.

Their specialities include steamed fish balls, kong sai style beancurd stuffed with minced meat & fish paste and stewed pork belly with yam. I will come back to try their specialities one day!

Payment: Cash
Children friendly: Yes
Parking: Tough
Airconditioned: Yes
Smoking: No

1 Like
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