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200 Turf Club Road
#01-19 The Grandstand
Singapore 287994

(open in Google Maps)

Tuesday:
12:00pm - 02:30pm
06:00pm - 10:30pm

Wednesday:
12:00pm - 02:30pm
06:00pm - 10:30pm

Thursday:
12:00pm - 02:30pm
06:00pm - 10:30pm

Friday:
12:00pm - 02:30pm
06:00pm - 10:30pm

Saturday:
12:00pm - 02:30pm
06:00pm - 10:30pm

Sunday:
12:00pm - 02:30pm
06:00pm - 10:30pm

Monday:
Closed

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Top Dishes

What you should order based on community favourites

Reviews

From the Burpple community

my first bite sent me straight to pasta heaven. if you are a cream based pasta lover, or not!!!, u will definitely love this. i actually prefer aglio olio style pastas because i find cream pastas too heavy after a while but this sauce is magical.. perfect balance of creamy and light but sooo rich in flavour, with a seafood-y fragrance that’s enhanced by the fresh and fleshy lobster meat chunks scattered generously throughout the dish. also can i just mention that this was my first time trying squid ink pasta and boy am i glad it was this plate.

rating: 9.8/10

1 Like

The Fettuccine al Granchio ($29.90) was delicious. Pasta cooked perfectly al dente tossed with a creamy tomato crab meat sauce. I also like the friendliness of the service staff and the family run vibe of the establishment.

One of the better place serving authentic Italian pasta in my opinion. Anyone has any other good pasta recommendations? ⁣
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The journey to this restaurant was filled with frustrations. Located at a corner of Grandstand, it was rather hard to locate them until we got help from the concierge. Thankfully, their food made up for it 👍🏼 my truffle fungi ravioli was 💯 do not belittle the small portion, I was utterly full by the time I cleared half the plate. ⁣

1 Like

The boy brought me here on our anniversary dinner. Its a posh place with strong italian influence, I especially enjoyed the Burrata e Datterini. ($29.90) A dollop of cheese which I remember to date. Its super springy and chewy and it doesn’t overpower. The tomatoes were acidic and fresh, paired with the caviar - it was beyond yummy and i’m not even a cheese lover at that. Suitable for sharing for 2-3 pax.

This is worth a trip down to the grand stand! It now has a special place in my heart. :-)

@ Ristorante Da Valentino
Cosy restaurant with beautifully decorated interior serving authentic Italian dishes😋 The ravioli was cutely shaped like mini sunflowers and generously drizzled with truffle oil😍 Creamy tomato sauce was the bomb for our squid ink fettuccine dish omg💯
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🍽 FUD FOR THE TUMMY
• Fettuccine al Granchio ($32.90)
• Ravioli al Funghi Porcini V ($35.90)

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