8 Boon Lay Way
#01-28 Tradehub 21
Singapore 609964

(open in Google Maps)

Sunday:
11:00am - 10:30pm

Monday:
11:00am - 10:30pm

Tuesday:
11:00am - 10:30pm

Wednesday:
11:00am - 10:30pm

Thursday:
11:00am - 10:30pm

Friday:
11:00am - 10:30pm

Saturday:
11:00am - 10:30pm

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Reviews

From the Burpple community

Rong guang BBQ has been around in SG for quite some time. I will frequently pass by their now-defunct Ulu pandan outlet during in the late noughties. I da pao from there a few times then.

And I recalled their seafood bbq was quite good. Later on, they even open a stall at makansutra gluttons Bay, so their standard must be quite good la.

And the most popular dish here, is the sambal stingray itself. Generous amount of sambal, which was spicy and flavourful.

Stingray was fresh, meat was soft. Some of the corners were slightly crisps.

Generous amount of onions.

Damn shiok eating this, spicy enough to induce sweat from forehead and cheeks. 🔥

I would definitely bring my wife here to eat this next time.

4.5/5

Rong guang BBQ has been around in SG for quite some time. I will frequently pass by their now-defunct Ulu pandan outlet during in the late noughties. I da pao from there a few times then.

And I recalled their seafood bbq was quite good. Later on, they even open a stall at makansutra gluttons Bay, so their standard must be quite good la.

My impression on how good a zhi char restaurant is, is dependent on how good they cook my favourite zhi char dish ever: the Sambal kangkong.

And the sambal kangkong is fairly good. Lots of garlic, smells very 香. Like how my mum cooks them. Yum. Not very spicy, but quite flavourful due to the garlic.

4/5 rating for me.

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