124 Bukit Merah Lane 1
#01-144
Singapore 150124

(open in Google Maps)

Thursday:
08:00am - 05:00pm

Friday:
08:00am - 05:00pm

Saturday:
09:00am - 06:00pm

Sunday:
09:00am - 06:00pm

Monday:
Closed

Tuesday:
08:00am - 05:00pm

Wednesday:
08:00am - 05:00pm

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Reviews

From the Burpple community

Previously from @kurasusg & @thecommunitycoffee, the owner + barista of @rookies.coffee also clinched the title of Singapore Aeropress Champion!👏

👉Bandung Espresso (Iced) - SGD6.50

Well-balanced, fragrant & not bitter at all.😬

Rating: ⭐️⭐️⭐️⭐️

📍Rookie’s Coffee Shop
124 Bukit Merah Lane 1 01-144, S150124
🚇#widQueenstown

1 Like

Glad to have finally headed down to Rookie’s Coffee Shop after a couple of times when they intended trip just kept getting axed due to other plans that just happened out of the blue whenever I wanted to make a visit. Situated at Blk 124 Bukit Merah Lane 1, Rookie’s Coffee Shop is actually situated along the same row of shops as Lina’s Confectionery (their Kueh Salat is to die for) and KEK Seafood (aka Keng Eng Kee Seafood — my absolute favourite for Coffee Pork Ribs); the hole-in-the-wall coffee shop sorta reminds me of a vibe similar to that of Prodigal Roasters meets Double Up Coffee if you may, especially with its clean aesthetics with that slightly funky, playful and laid back vibes. Rookie’s Coffee Shop is that sort of space meant for the serious coffee lover — whilst offering espresso-based coffee, there is a heavy emphasis on coffee served using the Aeropress; so much that there are actually more choices of beans for such coffee as opposed to their espressos-based offerings. Those looking for something to munch on can opt for either the Lemon Bar or the Chocolate Chip Cookie — the only two food items that they serve.

Opting for the Lemon Bar, the Lemon Bar comes in well-sized square that comes with lemon curd, and a base that is pretty much akin to that of the crumbly New York-style cheesecake base at the bottom. Reckon this would have worked especially well with the Black and the Aeropress coffees — the lemon curd’s punchy zing definitely did provide quite a kick, while the crumbles gave that nice textural contrast against the smooth cure; all that with a slight buttery touch. They were brewing their espresso-based coffee using beans roasted by Little Big Coffee Roasters; a local roastery that also runs a cafe at Biopolis. Using single origin beans from Panama, the White here was especially well-brewed; smooth and creamy, whilst carrying a light body and an earthy flavour profile that works as a gentle, leisurely cuppa for the mid-day wind-down.

Rookie’s Coffee Shop is pretty much a hidden gem; one of those that serves a pretty mean cuppa in a neighbourhood where there are a few cafes in existence across several estates, though only few with such a strong emphasis on the execution of their coffee. No doubt this spot wouldn’t be a haunt for those looking for hot food and comforting brunches that attracts the typical cafe lovers, but this is definitely somewhere one can go to for a serious cuppa in a light-hearted, friendly and neighbourhoodly setting with a short chit-chat with the barista as you wait for your order to be completed. A spot that I actually would keep in mind to visit when I am in the area again; wishing the folks behind Rookie’s Coffee Shop all the best in what is to come!

3 Likes
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