81 Clemenceau Avenue
#01-14 UE Square
Singapore 239917

(open in Google Maps)

Thursday:
12:00pm - 02:30pm
05:30pm - 10:30pm

Friday:
12:00pm - 02:30pm
05:30pm - 10:30pm

Saturday:
12:00pm - 02:30pm
05:30pm - 10:30pm

Sunday:
12:00pm - 02:30pm

Monday:
12:00pm - 02:30pm
05:30pm - 10:30pm

Tuesday:
12:00pm - 02:30pm
05:30pm - 10:30pm

Wednesday:
12:00pm - 02:30pm
05:30pm - 10:30pm

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Reviews

From the Burpple community

Have a hankering for some donburis? Pair Saketoshi’s premium sakes with their Signature Beef Don ($28) which comes loaded with premium Australian beef, a runny Onsen Egg, and foie gras. The rice bowl is also topped with leeks, scallions, truffle caviar, and truffle mayo for additional flavour.

For people who aren't a fan of oysters 🦪 because of its slimy texture, this deep-fried version ($24+) presents a more firm texture & eliminates most of the raw taste. 🤤 Nice eat!

1 Like

The scallop ikura ($24+) was quite a highlight for me! ✨️ Featuring pan-seared scallops that hail from the plankton-rich waters of Hokkaido 🇯🇵 & topped with umami-rich ikura (salmon roe) 🧡, this was indulgent!

1 Like

To go along the tipples, Saketoshi has a menu of bar snacks from Goma Wings ($15) to Japanese Oysters Karaage ($24) and Ika Geso Karaage ($15). If you wish to pamper yourself, look no further than the Uni Seaweed Tempura ($24, 2 pieces) which has sea urchin and truffle caviar on top of a seaweed tempura chip or the Saketoshi Cocktail ($39) that is not for drinking but more of enjoying the combination of sweet prawn, salmon roe, tobiko, uni and truffle caviar in a homemade sauce.

Feeling hungry? Saketoshi has a range of rice bowls such as the Signature Beef Donburi ($28) and Aburi Engawa Donburi ($28), the former comes with slices of seared Australian beef topped with truffle mayo, truffle caviar and an onsen egg to add the extra creaminess.
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✨ Saketoshi
📍 81 Clemenceau Avenue, UE Square Shopping Mall, Unit 01-14, Singapore 239917
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