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136 Telok Ayer Street
136
Singapore 068601

(open in Google Maps)

Wednesday:
07:30am - 08:30pm

Thursday:
07:30am - 08:30pm

Friday:
07:30am - 08:30pm

Saturday:
08:30am - 03:30pm

Sunday:
08:30am - 03:30pm

Monday:
07:30am - 08:30pm

Tuesday:
07:30am - 08:30pm

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Reviews

From the Burpple community

We had the pulled pork ragu and ribeye steak.

The ribeye was well cooked to medium rare, and the dish does not come with any sides. The truffle jus was not heavy and complimented the steak well.

Pulled pork ragu was filled with meat so definitely value for money!! The pasta was well cooked to al dente.

We shared the brownie dessert which was served with 3 scoops of vanilla ice cream. The brownie had a more cake like texture and was not the fudgey typed. Nonetheless, the ice cream complemented the brownie well.

Overall, this restaurant was really value for money. Even with drinks, our bill came out to about $50 for 2 pax.

I ordered the Salmon w Cauliflower and I really loved it!Very value for money with Burpple beyondโ€™s 50%. The food came rlly fast as well.

Get this salad for less than $10 after using the deal on Burpple Beyond!

Ordered 2 ribeyes and 2 aglio olios with a side of truffle fries. The restaurant only offered 2 options for the steak - well done or medium rare. Got the medium rare but tasted slightly too rare ๐Ÿ˜•

After applying the beyond deal (50% off), total bill was just ~$55 :)

These were average breakfast items, nothing outstanding. The wrap could have had more ingredients (eggs, roast tomatoes, shrooms), there was a lot of bare wrap. I liked the chutney on the sandwich, but the ham, cheese, tomato & mayo was rather standard. Latte was nice tho! It was strong enough and not acidic.

1 Like

Iโ€™m on a hunt to find some decent French toast in Singapore after @ronin.sg and @boufesg closed, and sadly Sarniesโ€™ ๐˜ฝ๐™ง๐™ž๐™ค๐™˜๐™๐™š ๐™๐™ง๐™š๐™ฃ๐™˜๐™ ๐™๐™ค๐™–๐™จ๐™ฉ (~$22.50) was not up to par.
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When looking for French toast, Iโ€™m looking for a strong eggy and custardy presence. Sarniesโ€™ was none of that. A hard, tough and thick brioche toast wasnโ€™t easy on the jaws, and I missed the whole eggy component. โ˜น๏ธ
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Thereโ€™s only so much generous toppings can do: though their Choco crumbs and fresh berries could nearly mask up some of my disappointment.

Ig @goodfomood

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