Cooked to perfection. Tender, tasty, and good ambience. Had one for one aperol spiritz!
prices considered affordable for french food.
but taste not there
not impressed with the escargots. even Saizeriya ones are better.
desserts very so-so.
Saveur is a humble bistro that serves hearty and honest French cuisine! Expect timeless dishes such as the Confit de Canard ($30) which is essentially Saveurโs signature duck leg confit with mashed potato, water cress, orange, and red wine sauce. You can even top up $6 if you want some Truffle Mash Potato on the side!
In the latest Taste & Dine Collaboration between @backyardproductionssg and @saveurbistrosg , enjoy a limited time only 3-Course from farm to table menu, featuring the freshest homegrown produce in classic French-Asian fusion dishes.
At ๐๐++ ๐ฉ๐๐ซ ๐ฉ๐๐ฑ, you can expect the following:
๐๐๐จ ๐๐ฃ๐ฉ๐ง๐๐
๐๐๐ฅ๐ ๐๐๐ฅ๐๐
Locally-grown curly Kale, baby red radish, shallots, grapes, blue cheese, house-made sour plum and palm sugar vinaigrette dressing
๐๐๐จ ๐๐ก๐๐ฉ
๐๐ข๐ ๐ก๐ญ๐ฅ๐ฒ ๐๐จ๐๐๐ก๐๐ ๐๐ซ๐จ๐ฎ๐ฉ๐๐ซ ๐ข๐ง ๐๐ก๐๐ข๐ฅ๐๐ง๐ ๐๐จ๐๐จ๐ง๐ฎ๐ญ ๐๐ฎ๐ซ๐ฆ๐๐ซ๐ข๐ ๐๐๐ฅ๐จ๐ฎ๐ญ๐
Locally-reared pearl grouper, clams, tiger prawns, scallops, squids in fish bouillon, coconut turmeric veloute
๐ฟ๐๐จ๐จ๐๐ง๐ฉ
๐๐ข๐ง๐ ๐๐ฉ๐จ๐ซ๐ ๐๐๐ฒ๐ ๐ฐ๐ข๐ญ๐ก ๐๐๐ฏ๐๐ง๐๐๐ซ ๐๐๐๐๐ฅ๐ ๐๐ง๐ ๐๐๐ง๐ข๐ฅ๐ฅ๐ ๐๐๐ ๐๐ซ๐๐๐ฆ
Lavender scent waffle, house-made Singapore Kaya cremeux, vanilla ice cream, toasted desiccated coconut crumbs
This set menu is only available till 12 Aug, so hurry head down to @saveurbistrosg to catch it!
In the latest Taste & Dine Collaboration between @backyardproductionssg and @saveurbistrosg , enjoy a limited time only 3-Course from farm to table menu, featuring the freshest homegrown produce in classic French-Asian fusion dishes.
At ๐๐++ ๐ฉ๐๐ซ ๐ฉ๐๐ฑ, you can expect the following:
๐๐๐จ ๐๐ฃ๐ฉ๐ง๐๐
๐๐๐ฅ๐ ๐๐๐ฅ๐๐
Locally-grown curly Kale, baby red radish, shallots, grapes, blue cheese, house-made sour plum and palm sugar vinaigrette dressing
๐๐๐จ ๐๐ก๐๐ฉ
๐๐ข๐ ๐ก๐ญ๐ฅ๐ฒ ๐๐จ๐๐๐ก๐๐ ๐๐ซ๐จ๐ฎ๐ฉ๐๐ซ ๐ข๐ง ๐๐ก๐๐ข๐ฅ๐๐ง๐ ๐๐จ๐๐จ๐ง๐ฎ๐ญ ๐๐ฎ๐ซ๐ฆ๐๐ซ๐ข๐ ๐๐๐ฅ๐จ๐ฎ๐ญ๐
Locally-reared pearl grouper, clams, tiger prawns, scallops, squids in fish bouillon, coconut turmeric veloute
๐ฟ๐๐จ๐จ๐๐ง๐ฉ
๐๐ข๐ง๐ ๐๐ฉ๐จ๐ซ๐ ๐๐๐ฒ๐ ๐ฐ๐ข๐ญ๐ก ๐๐๐ฏ๐๐ง๐๐๐ซ ๐๐๐๐๐ฅ๐ ๐๐ง๐ ๐๐๐ง๐ข๐ฅ๐ฅ๐ ๐๐๐ ๐๐ซ๐๐๐ฆ
Lavender scent waffle, house-made Singapore Kaya cremeux, vanilla ice cream, toasted desiccated coconut crumbs
This set menu is only available till 12 Aug, so hurry head down to @saveurbistrosg to catch it!
In the latest Taste & Dine Collaboration between @backyardproductionssg and @saveurbistrosg , enjoy a limited time only 3-Course from farm to table menu, featuring the freshest homegrown produce in classic French-Asian fusion dishes.
At ๐๐++ ๐ฉ๐๐ซ ๐ฉ๐๐ฑ, you can expect the following:
๐๐๐จ ๐๐ฃ๐ฉ๐ง๐๐
๐๐๐ฅ๐ ๐๐๐ฅ๐๐
Locally-grown curly Kale, baby red radish, shallots, grapes, blue cheese, house-made sour plum and palm sugar vinaigrette dressing
๐๐๐จ ๐๐ก๐๐ฉ
๐๐ข๐ ๐ก๐ญ๐ฅ๐ฒ ๐๐จ๐๐๐ก๐๐ ๐๐ซ๐จ๐ฎ๐ฉ๐๐ซ ๐ข๐ง ๐๐ก๐๐ข๐ฅ๐๐ง๐ ๐๐จ๐๐จ๐ง๐ฎ๐ญ ๐๐ฎ๐ซ๐ฆ๐๐ซ๐ข๐ ๐๐๐ฅ๐จ๐ฎ๐ญ๐
Locally-reared pearl grouper, clams, tiger prawns, scallops, squids in fish bouillon, coconut turmeric veloute
๐ฟ๐๐จ๐จ๐๐ง๐ฉ
๐๐ข๐ง๐ ๐๐ฉ๐จ๐ซ๐ ๐๐๐ฒ๐ ๐ฐ๐ข๐ญ๐ก ๐๐๐ฏ๐๐ง๐๐๐ซ ๐๐๐๐๐ฅ๐ ๐๐ง๐ ๐๐๐ง๐ข๐ฅ๐ฅ๐ ๐๐๐ ๐๐ซ๐๐๐ฆ
Lavender scent waffle, house-made Singapore Kaya cremeux, vanilla ice cream, toasted desiccated coconut crumbs
This set menu is only available till 12 Aug, so hurry head down to @saveurbistrosg to catch it!
Dark choc tart w fresh raspberries n sorbet: very rich choc matches the refreshing raspberry sorbet. Very balanced dessert~
The Valentines at home consit of :
2 Ribeye Steaks, its tender and comes with fries.
1 Saveur Pasta
2 Soft Drinks
1 Bloombox Flower Box from @thebloomboxsg.
And its only ๐ฐ $99.00
Customer can place order before 3rd Feb, so don't miss the chance to order for your valentines ๐.
And delivery will be from 10 Feb till 21 Feb
More info: https://bit.ly/398ylaM.
๐Saveur.
5 Purvis Street Talib Court #01-04.
For appetiser, I had Saveurโs Pasta ($12) which features warm Capellini pasta tossed in truffle oil and kombu and topped with crunchy Sakura Ebi. The truffle aroma is prominent and the different flavours and textures complement one another - canโt get enough of this!
The Filet Mignon Au Poivre ($42) looks lean when you cut into it but the pepper crusted beef fillet is surprisingly juicy, tender and flavourful, and it goes very well with the cognac-infused pepper sauce. Instead of the usual fries or mash potatoes, the steak is served with Potato Au Gratin which is crispy on the outside and buttery, creamy and cheesy on the inside. I have tried other mains at Saveur before (and they are great too), but this is by far my favourite!
Price: 3 course menu $48
Description: The meat of the duck is โdry & not tenderโ. Whatโs on top is peanut crumble
I visited this place when their duck confit was still $13, and now it's $23. So at minimal I would expect a similar standard, if not better since they had a few years to improve. But they actually deproved to my disappointment. The duck confit used to be really tender and moist, with a truffle mashed potato. But now, the mashed potato has no truffle smell and the duck is on the drier side, though still pretty tender. Had the pork dish as well, but turned out to be really fatty as the fats were not well rendered. Also, they do not serve water. You got to buy a dasani bottled water. Maybe they're trying to copy the Europeans, but well, we're in Singapore. For the price I'm paying, I deserve water. To their credit they do serve a small bread basket as an appetiser for free. But I'd rather get water over bread basket honestly.
Maybe I came on a bad day, but I was pretty disappointed.
Had an enjoyable lunch recently at Saveur, where we indulged in delectable meat dishes like the Filet Mignon Au Poivre and the Roasted Pork Rack. The former in particular, really left a deep impression on me! The pepper crusted meat was so tender, and is served with pepper sauce doused with cognac, together with a side of cheesy Potato Au Gratin! Special mention to the Lobster Bisque too, it was creamy and flavourful in every sip!
~
ยท
Saveur Duck Confit - $22
ยท
Crispy on the outside, tender on the inside. Taste even better when go all in together with some mashed potato & sauce for extra flavour. Definitely one of my favourite dish there!
ยท
Saveur
@saveursg
Befitting as their signature dish! ๐ Featuring a succulent duck leg ๐ฆ which was tender with a crisp exterior, laying elegantly atop a bed of creamy Mash Potato doused with Orange & Red Wine sauce ๐๐ท, accompanied by some earthy mushrooms ๐, I truly enjoyed this dish! ๐
One of the nicest rendition I have had thus far! ๐ฏ Stuffed generously with sweet caramelized onions ๐, Gruyere Crostini which absorbs the essence of the broth well, & topped with savoury stretchy cheese ๐ง, the robust-tasting beef broth ๐ shines through it all!
If you think that the crostini will be mushy and soft, you are absolutely wrong as even though it acts as a sponge to soak up the broth, it still retains a certain crunchiness.
From the meats section, I am impressed by their Filet Mignon Au Poivre ($42) as you are getting the most tender piece of meat thatโs pepper crusted and sits on top of a pool of pepper sauce thatโs spiked with cognac. You will even get a side of potato au gratin to go alongside with it, a cheesy and feel-good dish that will surely cheer you up. If you are not into meat for the day, you can also order the beautifully plated Pan Seared Norwegian Salmon ($26) served with parsley potato and sauce vierge. The next time you are at Saveur, you now know what else to order besides the pasta and duck confit.
โขโขโขโขโขโขโขโขโขโขโขโขโขโขโขโขโขโขโข
โจ Saveur
๐ 5 Purvis Street, Unit 01-04, Singapore 188584
๐ต https://shop.saveur.sg/
๐ด [Media Tasting]
Saveur recently launched her one-stop online food delivery store - shop.saveur.sg which offers islandwide delivery. You can choose to order signature dishes and ice cream from any of her 4 concepts (Saveur, MediumRare, Frapasbar & Bread & Butterfly)!
Featured is the Saveur Classics Experience Set, a 4 course meal consisting of French Onion Soup, Saveur Pasta, Saveur Duck Confit and Pistachio Baileys Panna Cotta. The French Onion Soup was a good starter, and you simply canโt go wrong with the signature Pasta and Duck Confit, as both were still really delicious even though it was dabao-ed! I ended my meal with the really delectable Pistachio Baileys Panna Cotta!
Available for islandwide delivery with minimum order of $50 and there will be delivery surcharge of $3 on eve of/and PH. Key in โJONNY10OFFโ upon checkout to enjoy 10% off all orders during May & June 2020 on top of ongoing promos.
Feature :
โขSignature Saveur Pasta $9.
โขSaveur Duck Leg Confit $22.
โขLinguine Carbonara $12.
โขGarlic Prawns in Chilli Oil $12.
My favourite will Saveur Duck Leg Confit, crispy skin with tender duck meat.
While my son likes the Linguine Carbonara, cooked al dente with creamy sauce.
Don't forget to key in " SNS10OFF " to enjoy a 10% off all orders in top of ongoing promotions (promo until June). To place order, visit this link
https://shop.saveur.sg/en_SG/.
Minimum order is $50, with delivery fee $5..
.
๐Saveur.
5 Purvis Street Talib Court #01-04.
