460 Alexandra Road
#02-21 Alexandra Retail Centre
Singapore 119963
Saturday:
11:30am - 10:00pm
Enjoy dining without burning a hole in your pocket, no membership required
Very good đź‘Ť
Finally tried SBCD @sbcdsingapore and I must say, although the price point was high, the food quality served was excellent.
The LA Galbi Combo Meal ($42.90) may be expensive, but the amount served can fit about 2 average eaters. The LA Galbi itself was the show stopper, as the meat was so well seasoned and grilled. With a good smokey flavour, the meat was tender and succulent and I loved the sweet and savoury marinade used. Absolutely excellent! The tofu stew that comes with it is of a smaller portion than ordering it by itself, but it was definitely flavourful and very comforting. The seafood was very fresh!
We also got a Korean Seafood Pancake ($27.90) which was thick but crispy on the outside and fluffy within. A good sharing dish but I wished that there were more seafood ingredients used!
The side dishes served were all excellent, especially their kimchi which wasn't too sour and had a satisfying crunch. I was surprised to see a whole fish served as a side dish as well!
Definitely a good Korean food place to visit once in a while!
Been passing by this place for a long while but only got to try it recently, and wow, no wonder they are always a full-house
Opted for their assorted soontofu (beef, clam, crab, shrimp, and squid) served with rice in hot stone, as well as sides. Hearty dish - good spice level (can be customised), really soft homemade tofu, piping hot rice
Sides are refillable, except for the fried yellowfish (this is good also)
Enjoyed my meal, filling and really comforting
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đź“Ť SBCD Korean Tofu House - Alexandra Retail Centre
460 Alexandra Rd, 02-21 Alexandra Retail Centre, Singapore 119963
#burpplesg #sbcdkoreantofuhouse
Love this place, their tofu is fresh and their banchan while small is delicious.
PSA: currently understaffed. Perhaps better to avoid for the moment unless prepared to wait a loooooong while to be shown to the table, provided banchan, and served food.