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BEYOND
Featured In 1 Guide
For 1-for-1 Main Dish (save ~$30) When weekends come around and brunch beckons, head over this al fresco cafe at the entrance of Singapore Marriott Tang Plaza Hotel. Come with an empty stomach and dive straight for the lavish Crossroads All-Day Breakfast Platter ($27) 鈥 think bacon, mushrooms, hash brown, eggs and sausage paired with toast (choice of sourdough or wholemeal) or an English muffin. Don't miss out on the decadent Primetime Burger ($38), featuring lightly seasoned wagyu beef patty accompanied by seared foie gras, bacon, Stilton cheese, pickled onions, arugula and a spread of black garlic aioli sandwiched between a charcoal bun. Photo by Burppler Julius Lim
Burpple
4d
Chicken Breast With Risotto $30 Nice food, nice presentation, good portion size. Expect around $100 for 2 with drinks. Very romantic yet chilled out vibe. The best part about this place is the Ambience. Right in the middle of orchard Road with outdoor seating. Will definitely visit again some day.
Chetan
20s
[Crossroads Cafe] - Impossible Burger ($28) on the menu. The plant-based patty tasted like real beef. I probably cannot tell the difference in a blind taste. The burger comes with crisp tomato, refreshing cucumber salsa, creamy raita, red onion and arugula, sandwiched with soft sesame bun. Not forgetting the Buttermilk Fried Chicken Burger ($26) which is as good too. Tender chicken patty accompanied with red cabbage slaw, gherkins and spicy mayonnaise. It actually tastes like McDonald McSpicy! . Find out more at https://www.sgfoodonfoot.com/2019/09/crossroads-cafe-marriott-tang-plaza.html . Crossroads Cafe Singapore Marriott Tang Plaza Hotel 320 Orchard Road Singapore 238865 Tel: +65 68314552 Nearest MRT: Orchard (NS Line) Opening Hours: Sat-Wed: 7am - 1am Thu-Fri: 7am - 2am
SG
5w
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BEYOND
Featured In 2 Guides
Iced Mocha ($6.70) A pretty decent cup of mocha that was chocolatey and just the right level of bittersweet but perhaps could be creamier and thicker for a decadent finish
Lee
1m
Truffle Prosciutto ($22) Truffle scrambled eggs, kale and prosciutto on a brioche thick toast. This was pretty yummy and all components of the dish complemented each other well. However, the brioche toast was too dry at the corners and only the parts topped with the scrambled eggs above were moist. Sadly, the service here was sorely lacking - we were told to get water, cups, cutlery and serviettes ourselves and we also had to order and pay directly at the counter so I鈥檓 not sure what service am I actually paying for? Anyhow, at least the food filled our bellies unlike some cafes where portions are minuscule.
Lee
3m
The Breakfast Works ($24) The usual brunch suspect done quite decently and with HUGE portions and good variety! On this plate, we had scrambled eggs, a grilled tomato, three slices of bacon and smoked salmon, one sausage, potato wedges and two slices of thick brioche toast. The scrambled eggs were not the most creamy and required some sea salt (which they kindly provided on the side) and black pepper to add extra flavour. The brioche was also kind of dry... May not pay the full price for this but with burpple beyond, all鈥檚 good 馃 Pro tip: Came for a Sunday brunch after a morning run and sat outdoors to watch the cars on the street and the rest of the world go by. The cafe wasn鈥檛 too crowded and it was nice to chill there on a Sunday morning!
Lee
2m
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BEYOND
Hot 100 2019
Featured In 5 Guides
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BEYOND
Featured In 2 Guides
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BEYOND
Featured In 1 Guide
Truffle Cream Salmon ($15.90) The Japanese phrase will tell you that you have three faces, the first one you show to the world, the second you show to your family, and the last you never show to anyone. The third one is often said to be the 'truest' reflection of who you are. In my case, the third face mirrors that of a simian ape on a cocaine and adrenaline overdose. - 馃搷 THE PLACE A pleasant little joint on the ground floor of The Cathay building, dim lighting and an island-seating concept that is aptly shaped like a scaled-down Noah鈥檚 Ark, this time without the animals and with more sashimi. - 馃嵔 THE FOOD 1锔忊儯 Wagyu Truffle Beef Don ($23.90) - the staple of practically every mid-scaled donburi joint at the moment, this did not fall below nor exceed expectations 2锔忊儯 Truffle Cream Salmon ($15.90) - I have a personal bias for the flaky, clean maritime flavours of salmon paired with a cream-based sauce of any kind, so add truffle into the mix, and you鈥檝e got yourself a winner of a donburi 3锔忊儯 Premium Kaisen Don ($25.90) - it comes in a miniature replica of the scaled-down Noah鈥檚 Ark previously mentioned. The entertainment value of that alone is worth half the price 4锔忊儯 Hotate Mentai ($8) - interesting take on a scallop carpaccio with the addition of cornflakes for a textural contrast - 馃 THE VERDICT It鈥檚 a sushi bar in a boat, that鈥檚 gotta be on your bucket list, right?
Thint
5w
Chilli Crab Don Fresh salmon at a good price, the hot sake makes everything even better!
Victor
9w
Wagyu Truffle Beef Wagyu Truffle Beef was overpriced in my opinion, given that I could get better tasting ones at a much more affordable rate from other restaurants. This bowl was not impressive at all, rice could have been a little warmer, there could have been a little more sauce, pretty much mediocre at best. 鈦b仯鈦
Alicia
19w
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BEYOND
Featured In 1 Guide
Seafood Ceviche With Tortilla Chips ($16). Check out the tender morsels of seafood, marinated in citrus, in the seafood ceviche. Prawns, squids, mussels and a medley of vegetables that planted an impression - Fresh. Served with tortilla chips, most welcomed by a tortilla chips lover here. A light appetizer on tastebuds to start you off the meal to come. Se7enth is a #burpplebeyond partner where you can enjoy 1-for-1 mains/pastas/main or pasta + dessert set. Note that appetizers are not included. Thank you @burpple for the invitation and the ladies from Se7enth for the hospitality!
Miss Ha
2d
Crispy Chicken Wings ($12/6 Pieces). A sweet beginning to the lovely evening, the crispy chicken wings is an appetizer not to be missed. What caught my eye initially was the thick batter that turned out to be really crispy with an extra crunchiness. But the real reason for falling in love with this was the mesmerizing truffle maple drizzle, especially as it drips while picking up the drumlet. Despite the mild truffle aroma, the sweet maple syrup in contrast to the juicy chicken was really endearing. Se7enth is a #burpplebeyond partner where you can enjoy 1-for-1 mains/pastas/main or pasta + dessert set. Note that appetizers are not included. Thank you @burpple for the invitation and the ladies from Se7enth for the hospitality!
Miss Ha
1d
Vongole Pasta with add-on scallops ($26 + $8). 鈥OSTED TASTING鈥 Nestled within Oakwood Premier OUE and helmed by Executive Chef Dickson Fung, Se7enth offers contemporary dining in a classy ambience. A pleasant dining experience without any doubt. As a vongole-lover, I was pretty much looking forward to the vongole pasta. While the al dente spaghetti was tossed with generous servings of clams and scallops in garlic, chili and white wine, I found it to be a tad dry. Taste of white wine was subtle, which would have been preferred if it was more evident. Nonetheless, the juicy scallops were a delight. Se7enth is a #burpplebeyond partner where you can enjoy 1-for-1 mains/pastas/main or pasta + dessert set. Thank you @burpple for the invitation and the ladies from Se7enth for the hospitality!
Miss Ha
0w
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