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A Mala That Triumphs All Some MLXGs disappoint, for some half the journey is too much to bear. Fat Bird has a MLXG that doesn’t give up on you. It’s the perfect amount of spice and numbness, and additional flavouring (not sure where that comes from) which is unique as most MLXGs lacks in different areas, especially the flavour when it all boils down to it, literally.
Laura
1d
Chicken Stew With Pig’s Stomach Was looking forward to dinner here but was completely disappointed with the quality of ALL dishes served to my table. It began with... 1. Hotpot Chicken Stew with Pig’s Stomach 豬肚湯 Tased bland and diluted, even after ordering condiments like tofu, mushrooms, vegetables, beef (wasnt ribeye as stated in the menu) and pork slices. Was much less herb-y than when I last visited 9 months ago. 2. Salted Egg Squid Flavour just was not right, entire dish tasted like breaded fried squid and nothing more. 3. Salted Egg Fish Skin Even though the fish skin was crispy, the salted egg flavour just did not hit the spot. 4. Tomato Fried Eggs Average, considered the best among the other dishes that was presented Was on a buffet meal, but the lacklustre dishes was so disheartening that I refrained from ordering more. Will not patronise again.
Sophis
1w
Mala Chicken Pot Hubby ordered medium spicy, and most of us couldn’t take it. U can request to add some water/stock as it might get salty after boiling for some time. Overall is yummy, and definitely worthy with Burpple beyond. Will b back again.
Fion
4w
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BEYOND
Featured In 2 Guides
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BEYOND
Featured In 2 Guides
For 1-for-1 Buffet (save ~$30) Your next weekend fam lunch should look a lot like this: Value-for-money Korean-fusion BBQ with over 50 items, including 13 (!) different flavours of pork belly. Photo by Burppler Jean W
Burpple
4w
For a Korean BBQ Buffet Lunch with the Fam Located along Dunlop Street, this cosy, value-for-money Korean-fusion joint makes a great spot for lunch with the fam. Young and old are bound to appreciate the BBQ Buffet ($30 per pax), which features over 50 items from tteokpokki (rice cakes) to meats. Take Burppler Ivan Teh's lead and go for the 13 different types of marinated pork belly, his favourites being the refreshing Herb and the locally-flavoured Lychee. Don't miss out on the fluffy made-to-order waffles as well! Photo by Burppler Iris Lim
Burpple
18w
Reserved Thoughts On Korea BBQ A Local Taste Was finding a Korean bbq place for a family treat and found this hyper bbq hideout on the web that was popular among singaporean but also recommended by various food blogs ( media interview) and also sold out reservations in most of the weekends. The review and its facebook page share of its famous variety of flavoured pork ;beef and chicken with pork having the largest selection of flavours ranging from lychee to curry taste. Despite the word “fusion” is used in this bbq place which also serve steamboat at its ground floor situated in 2 storey shophouse where bbq is on 2nd floor. The food in my opinion has failed to meet a minimal satisfaction in term even the prices are the same as those major Korean bbq food franchises. The store has a 4 yrs history. In summary here are the honest info in my opinion for foodies as references : Pros: 1. There is no time limit for the bbq meaning you can eat from lunch to dinner but if you intend to do so then you have to be prepared to pay for dinner price then. We book at 3 pm but finished at 5pm. 2. The staffs are attentive enough to address to our needs and even help us to change table and provide us fresh utensils when they want us to move to give up table for larger crowd. 3. Waffles are something new which the staff will make as first order for you which took 10 minutes. 4. So far meat marinating has no msg especially gong pao chicken which proofs that. So is the pork collar meat which was the only better choice of variety for the meat. 5. They used Teflon sheet on hot plate which I think is good and innovative as it doesn’t burn the food that easily and is easy to replace rather than constant changing of the hot plate and is speedy. Cons: 1. Most marinating of meat are either bland or overpowering like lychee pork belly which simply taste like sugar syrup and wonder why most food blog stated it has strong lychee taste. Turn out another table guest actually asked for waiter for the same enquiry and it was answered as lychee is sweet that’s all - u to decide. 2. Houseflies - despite within an aircon room ; our food was constantly visited by houseflies and since the food station is also open concept thus it becomes a concern. 3. Lack of varieties as it deem as fusion ; is more like given same common cut but marinated in different sauces and lack what Korean bbq should have in term of meat cut like beef short ribs. 4.Seafood disappointment on the bamboo clams are huge discount despite I think good intention for owner to supply high end seafood but it failed badly simply the bamboo clams are filled with sand when chew on ; we have to discard whole lot. 5. The air vent to suck in all oily fumes produced by bbq are almost powerless and despite we asked if it can turned up ; we will instead told is due to aircon facing us; after moving to next table ; the fumes suction didn’t seems to improve and we ended overwhelmed from head to our bags with bbq Smokey and oily smell. Additionally no storage of bags to avoid that smell neither. 6. The topping up may seem slow which was assume that is cross over from lunch to dinner as a few items we have requested was not ready except when we are done and dinner time started. 7. Parking is inconvenient since is situated along Dunlop Street but is near to Jalan Besar mrt if you want to come visit.” Overall ; suitable for those who wants cheap and endless fill of meats without breaking your bank and no time limit and hope the owner can improve on those above mentioned points after seeing my post which I believe will make this bbq place a worthy place again for Long lasting returning customers-every customers walked out seems unsatisfactory and were commenting or complaining in someway since we sat near the cashiers. Prices and time are available at their fb page.
don
42w
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Excellent service; food is tasty and comes in decent portions worthy deal as i used Burpple for the $40 steak, service was good because they would keep refilling your drink for you automatically (something very simple but hardly delievered in local restaurants) truffle fries portion is quite huge: probably for 3-4 ppl to share
Gavin
2w
Roasted Stuffed Chicken ($28++) The Marmalade Pantry, through its brand new outlet opening at the heart of the city in ION Orchard, as well as a collaborative menu with Singapore’s very own Genevieve Lee (runner-up of MasterChef Singapore) has caused quite a stir in the ever-bustling food community. With a second visit to the flagship ION Orchard outlet planned in mind, a prerequisite dinner at one of its original outlets located at the Oasia Hotel Downtown was in order. Chic, elegant and modern, The Marmalade Pantry’s decor combined with the architectural genius of high ceilings of the hotel lobby was more than a pleasant welcome to the establishment. Their Roasted Stuffed Chicken ($28++) showcases a beautifully stuffed French-cut chicken breast with sun-dried tomatoes and portobello mushrooms, served with some simply seared asparagus, heirloom carrots and roasted potatoes before being rounded off with a seductive Dijon Velouté sauce. Simple and well-executed, with the stuffed tomatoes giving the chicken a delectable savouriness when paired with the sauce altogether. Worth a visit for entertaining work associates or even a laid-back weekend dinner.
Thint
3w
Date Pudding Dinner at Marmalade pantry (oasia hotel) near Tanjong Pagar MRT. The date pudding was the highlight of the meal! It’s so so good! Definitely worth your calories! Mains are also 1-for-1 on entertainer!
Si Min
17w
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Weekend brunch @ Azur Fantastic weekend brunch buffet with a wonderful selection of meats and desserts. A little disappointing on the vegetables/salad section, no fruits anywhere as well. Pancakes from the pancake machine were hot and fluffy! Maple syrup is a little too watery and butter is the cheap kind, otherwise would have been perfect. Sashimi is fresh, but the slicing of the fish is akin to low end Japanese restaurant standards, maybe they should do away with the Tuna and focus on Salmon and Octopus only to improve quality. Prawns from the live prawn tank used to cook the drunken prawn soup is not fresh the first round, until they replaced with lively ones. Staff are friendly and courteous, but does not readily offer help until called upon. I didn't even know they serve coffee and tea until someone else ordered it. Selection is definitely worth the $88++ for weekend brunch. Service and quality of some of the dishes can be improved since there was hardly customers.
James
3w
Great Quality But Just Overpriced The rock salt salmon here is to die for, as the salmon meat is so tender and yet so flavourful, which makes it so addictive. The meats selection are really extensive, so is the dessert section. Overall, the food quality here I would say it isn't the best, but it isn't bad either. Service I have to say is really good and the staffs here are really friendly. However, the buffet price here is high, at 88++ per person for a weekend lunch.
Jason
6w
Checking in a bar with my cutie! He's having his milk and club sandwich while I can have my salad and chill with my beer.
Stan
16w
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Fresh Sashimi Had an awesome 1-for-1 buffet. Service at Katong Square 👍🏼⭐️💯 Thou selection limited as compared to other Japanese buffets but the service beat it.
Dorothy
1w
Fantastic Ala Carte japanese buffet! Had cravings for Japanese and wanted a nice sit down quiet dinner! They were having a promo where we get $12 off for the omizu buffet which was($37.90) after the discount! Show them the promo off the website! Really fresh sashimi & a great variety of food!! Delicious & totally satisfied my japanese cravings!! I think this will be one of my frequent places to go!
Chrissy
1w
Enjoying Japanese Ala-Carte Buffet while Tossing the 👇🏻👇🏻👇🏻 Be the EarlyOink this CNY to catch a 发财鱼生🐷🐷🐷 at only S$49.99 - Serves 8-12 paxs. - Topped with Hse Special Apple Ponzu Plum Sauce - Served with 12 Freshly Sliced Salmon toppings per platter. >Delivery Available Now< . 50% OFF FOR EVERY SECOND PLATTER ORDERED . FREE Limited Sets of 家FAMILY red packets & oranges carrier bag with every 2 Large Harvest Yu Sheng Platter ordered . . ■Extra order of 12 Freshly Sliced Salmon toppings @ only S$18.99. ■Extra order of our Homemade Fried Crispy Salmon Skin @ only S$8.99/Box. ■Extra order of Crackers @ only S$2.99/Packet. . 20% OFF Harvest Sashimi Platter @ S$99.99, Harvest Sushi &Maki Platter @ S$79.99 or Any Harvest Party Platters with minimum purchase of Harvest Yu Sheng Platter. . """ T&C Applies""" 3.)Orders must be made via: ■ order.shinminori.com.sg ++ Self-Collection Locations: UE Square, 81 Clemenceau Ave, #03-15/16, Singapore (239917) . Katong Square, 88 East Coast Road, #02-08, Singapore (423371) ++ 📱Contact: (+65) 6386 7337 <Katong> / 6733 2272 <UE Square> ++ Shin Minori will be closed on 5th February 2019 (初一). Business will resume as usual from 6th February 2019 (初二)onwards.
Choo
12w
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