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BEYOND
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White Pepper Sri Lankan Crab We kicked off our long weekend with a buffet! 馃槏 In celebration of our nation's birthday 馃嚫馃嚞, Food Exchange specially curated a wide variety of Chinese, Indian and Malay dishes such as Bak Kut Teh, Black Pepper Slipper Lobster, Laksa, Prawn Mee, Kueh Pie Tee, Beef Rendang and Indian Rojak. . Our favourites included the White Pepper Sri Lankan Crab (wok-fried in rich stock and aromatic white pepper gravy) and Durian Pengat (highly popular!). You must give them a try! . The Asian Buffet Dinner is available at $54 nett throughout August 2019. Swipe 猬咃笍 for more pics or view my "National Day" highlights for IG Story videos. 馃槈 . . . . . . . _______________________________ . . . #thehedgehogknows #novotelonstevens #laksa #sgbuffet #ndp2019
The Hedgehog
29w
Lobsters & Oysters Brunch $88++ I was so looking forward to all the lobsters' dishes but unfortunately, they all taste meh~ 馃槙 The lobster tails are so-so, the claws are tough and tasteless. Lobster bisque is not bad but it鈥檚 cold.馃槓 The turnip in the lobster popiah is quite bland, you can easily get nicer popiah outside. Ok, so what鈥檚 nice? The prawns are sweet & fresh, taste much better than the lobsters, oysters, mussels were gd. As for the sashimi, salmon/maguro/ika was stated in the menu but only salmon is available, the rest are sushi.馃え My favorites will be the foie gras and egg benedict. The foie gras is pan-fried until crispy on the outside while still soft on the inside and it just melts in your mouth. The egg ben muffin is soft and fluffy when paired with the oozy yolk, it鈥檚 the best combo ever! The Sio Bak is very crispy and tasty! The tarts and cakes are yummy too! When food coma attacks, just go to the poolside and chill and have a pretty power nap. 馃槾馃槀
Klion
1y
Impressive NEW International Buffet And Sunday Brunch At Food Exchange @novotelstevens Novotel Singapore on Stevens50% OFF 2nd Diner. Also look out for attractive deals for L'Ap茅ritif Tapas Bar, where you get 50% OFF 2nd drink daily or 50% OFF for 2nd diner for high tea. Find Out More In This Post http://danielfooddiary.com/2017/12/13/foodexchange/ #DFDSP #HSBCDining #HSBCSG
Daniel
2y
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Featured In 3 Guides
For a Halal Buffet with a Wide Variety Gather the colleagues for a feast at this restaurant on Orchard Road. Fitted with Halal-certified kitchens and an eclectic range of cusines including Mediterranean, Indian, local Chinese and Japanese, there'll be something for everyone. Seafood lovers will adore their salmon and steamed clams. Sweet tooths, check out their ice cream parlour with 13 flavours on rotation 鈥 the community recommends the rich salted egg yolk and chendol flavours. If you've got extra space, plop your ice cream on their freshly made waffles. Pro tip: Make reservations to avoid disappointment! Buffet Prices: Lunch (from $56), Dinner (from $76). Photo by Burppler Doreen Tan *Halal-certified
Burpple
14w
Haha recently I went to quite a few buffets! Food party time! Buffet is always great for celebrations especially for big groups of family and friends. It is also good for office team lunch. Everyone get to choose what they want to eat. Great variety and unlimited serving is definitely a big plus for gatherings. . Featuring the lunch buffet at Carousel in @royalplazaonscotts Carousel buffet serves international gastronomy! From Mediterranean, Asian, Korean, Japanese fare, a lavish seafood spread, French Rotisserie, and delightful dessert stations! We were all spoilt for choice and so impressed with the amazing spread! There were hits and misses! Love the Teppanyaki, Pasta and Kebab! Of course the desserts were amazing too. They even have Salted Egg Yolk ice cream. I didn't try it though haha. . Carousel was also Voted the聽Best Buffet Restaurant in Singapore聽at AsiaOne People's Choice Awards for 7th consecutive year! Well done! 馃憤 . All the food at Carousel is prepared in聽Halal-certified kitchens. Great for our Muslims friends! . Weekdays: Lunch - S$68.27, Dinner - S$94.16 Weekends: Lunch - S$80.04,聽Dinner - S$103.58 ============================ Carousel 馃搷25 Scotts Rd Royal Plaza 馃搷Singapore 228220 ============================ Blog: http://www.eatdreamlove.com ============================ #singapore #burpple
Eat
47w
馃幎You can be a SWEET dream, or a beautiful nightmare~馃幎 . It sure was a nightmare for almost half of my dept who suffered from diarrhoea after dining at Carousel. . Probably not because of these pretty alluring sweet treats (look at all the choux puffs, macarons, cakes & choc fondue 馃い馃い馃い) but still, i wont be returning. . 鉀擺BLAKLISTED]鉀
serene
52w
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Fried Rice Wide variety of food. The seafood (lobster, prawns, crab, oysters, sashimi) is the best - quite fresh. The Indian selection is also commendable. The local food is mediocre, far below the level at StraitsKitchen at the Grand Hyatt: bak chor mee, laksa, roast meats, carrot cake. Service is friendly but not terribly proactive - we had to ask for water refills all the time. Surprisingly, the cashier agreed to give us parking redemption tickets only if we signed up for (free) membership of local MO eating club.
29w
Fresh Seafood Wide variety of food. The seafood (lobster, prawns, crab, oysters, sashimi) is the best - quite fresh. The Indian selection is also commendable. The local food is mediocre, far below the level at StraitsKitchen at the Grand Hyatt: bak chor mee, laksa, roast meats, carrot cake. Service is friendly but not terribly proactive - we had to ask for water refills all the time. Surprisingly, the cashier agreed to give us parking redemption tickets only if we signed up for (free) membership of local MO eating club.
29w
Tender Tomahawk Served Lukewarm Wide variety of food. The seafood (lobster, prawns, crab, oysters, sashimi) is the best - quite fresh. The Indian selection is also commendable. The local food is mediocre, far below the level at StraitsKitchen at the Grand Hyatt: bak chor mee, laksa, roast meats, carrot cake. Service is friendly but not terribly proactive - we had to ask for water refills all the time. Surprisingly, the cashier agreed to give us parking redemption tickets only if we signed up for (free) membership of eating club.
29w
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BEYOND
Featured In 1 Guide
[Crowne Plaza] - Pink Ruby Yule Log and Chocolate Banana Yule Log ($68 each). The Pink Ruby Yule Log is made with ruby chocolate, which is seemingly a new rose-hued gem in the chocolate scene ever since it was launched in 2017 by Swiss chocolate maker Barry Callebaut锘. Pretty in pink, the log cake is made with raspberry puree and pink ruby chocolate mousse filling, interlaced with layers of vanilla cream cake and white chocolate feuilletine. As for the latter, the classic combination of chocolate sponge cake, rich chocolate buttercream and caramelised banana will end every meal with a happy note.
SG
14w
For 1-for-1 Buffet (save ~$65.40) Jot this sumptuous buffet restaurant ($58/pax for lunch buffet, $68/pax for dinner buffet) in Crowne Plaza down for special occasions with the fam! It's quality over quantity at this joint, but there's bound to be something for everyone! From the fresh seafood spread that the folks will enjoy, to the much-raved about dessert aisle that will bowl the young ones over. Don't miss out on the tender and flavourful Whole Baked Salmon, fresh seafood on ice, and the signature Warm Chocolate Pudding. Photo by Burppler Cassie Ong
Burpple
17w
Pink Steamed Scallop Dumpling with Sliced Almond from the brand-new concert of Crystal Jade Pavilion at Crowne Plaza Changi Airport. The pastel pink delicate skin and plump Australian scallops wrapped within would already draw some 鈥渨ow鈥漵. Let鈥檚 just say they are very pretty, and taste just as worthy. One pop in the mouth and you could slowly savour the moist and juicy flavours of the dumplings. These are further crowned with fragrant toasted sliced almonds. The restaurant has quite an extensive menu, check out what it has here: bit.ly/crystaljadepavilion #DFDSP
Daniel
23w
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Featured In 1 Guide
Mookata Buffet @ $53/2 pax 馃構馃構 They鈥檙e currently having a promotion at $53 nett/2 people or $26.90/person!! Not sure how long their promotion is for (so call up before going down) but it鈥檚 super worth it 馃槏馃槏 Salted egg cheese is easily the best cheese pull in Singapore and it tasted so so good with bits of curry leaves and strong hints of salted egg, all masked in a scrambled-egg-looking cheese. The mookata comes in a grill with 4 side slots, of which 3 can be different cheeses (salted egg cheese, truffle cheese, mozzarella cheese, ladyboy cheese, in descending order of bombziness) and the last being grilled egg (light taste was good for neutralizing the greasiness so can eat more!!). The variety was decent with 3 main categories. Category 1 (cheap ingredients) with vegetables, 3 types of mushrooms, maggi mee and rice. Category 2 (cheap meat ish things) with cheese tofu, different types of cheese balls (so so), pork collar, pork belly and quail eggs. Category 3 (the goods) with lamb rack, beef, chicken, smoked duck, salmon, clams, scallops and imitation abalone. Felt that the seafood wasn鈥檛 great except the salmon, and the beef, pork collar and chicken (takes long to cook tho) definitely tasted better (especially with the cheese). MVP of the meal still goes to the salted egg cheese which made everything taste amazing 馃構馃構 As if all these wasn鈥檛 enough, the meal comes with free flow super sweet drinks (thai milk tea, green tea milk tea, lemon tea) and ice cream (chocolate, raspberry ripple, mint, yam, blueberry). Pretty worth it meal with amazing superb service and no time limit. Location is near the supper stretch and opens till late as well! Free parallel parking around the area on weekends too 馃挴馃挴 Ambience might be a little hot and ventilation wasn鈥檛 great, but definitely a great spot to pig out and roll around in endless cheese 馃惤馃
Ade
1y
Cheesy Mookata There was a wide variety of dishes and meat to choose from and the cheese was good too! The buffet includes free flow drinks and ice cream which makes it a pretty good deal!
Ethel
3y
Cray Slayyy (~$30) Ah 馃槏 ladyboy's buffet sends you to heaven with the free flow of crayfish here!! Well, that's basically what I filled 90% of my stomach space with, heh. The rest of the choices for bbq were adequate, so don't ask for much.
Hannah
3y
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Featured In 3 Guides
Buffet Lunch ($78++) so sumptuous! Super love the fresh & plump oysters 馃構 We were so spoilt for choices & kept stuffing our tummies & faces 馃槀 #burpple
Judy
12w
The Flavours of Singapore Turning up聽that feeling of聽nostalgia,聽The Line at Shangri-La Hotel Singapore celebrates the Nation鈥檚 Birthday with not just a spread of local staples but also retro snacks and tropical fruits. Apart from their extensive international live cooking stations, find items such as delectable Oyster Omelette, comforting Bak Kut Teh, the must-have Chilli Crab, and even Yong Tau Fu in the mix. Available from 18th Jul to 10th Aug (Thursdays - Sundays only). Drawn to the聽old-school titbit cart, I love picking out my favourite聽childhood snacks, including Kacang Puteh, Twisties, White Rabbit Sweets, and more. What鈥檚 more, save some tummy space for dessert at 鈥淭he Flavours of Singapore鈥, or indulge in the king of fruits -聽Golden Phoenix, Hong Xia (Red Prawn) and D13! Thank you聽@gastrology_聽for the invitation and hosting us!
Vanessa
30w
16 Stations of Goodness Just to set things straight: The regular buffet stations are still at The Line, which I'm thankful for because I hardcore love love loveeee their seafood. I can just keep whacking this seafood station again & again. I don't really need to say much - it's fresh, offers diners with good variety, & the seafood is replenished often. Thanks Casey for the invite & for hosting us! 馃挄 -- The Flavours of Singapore buffet is available during dinner from 6pm to 10pm, Thursday - Sunday until 10 Aug 2019.
Emily
26w
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Spice Brasserie at @parkroyalkitchener , with new dining concept, where diners can enjoy the best of Asian Street food in one place, by featuring lesser-known varieties, like : . 馃挄Vietnamese Broken Rice Claypot Porridge (cooked over the charcoal grill). My favourite fr the Buffett spread. It鈥檚 very comforting and the seafood broth very tasty. 馃挄Carrot Cake (grilled and served 鈥榩otong鈥 style). 馃挄Squid Ink Naan. 馃挄Saigon Pancake. 馃挄Nanjing Salted Duck. Beside that, diners also can enjoy live stations - charcoal grill, tandoor, Asian salad bar and teppanyaki ice cream. Lunch : 馃挵$34 per person( Monday to Friday). 馃挵$50 per person (Saturday and Sunday). Dinner : . 馃挵$42 per person ( Monday to Thursday). 馃挵$60 per person (Friday to Sunday).. 馃搷Spice Brasserie. 181 Kitchener Rd, Lobby Level. Park Royal Kitchener.
Cecil
2w
Besides the buffet spread of savouries, do not skip past the desserts corner as there鈥檚 the teppanyaki ice cream which is a live station that鈥檚 not commonly seen in other buffets. Additionally there鈥檚 the Asian favourite durian pengant with sticky rice, DIY muah chee with peanut and black sesame, assorted cakes and pastries. 鈥⑩⑩⑩⑩⑩⑩⑩⑩⑩⑩⑩⑩⑩⑩⑩⑩⑩⑩⑩ 馃搷Spice Brasserie 181 Kitchener Road, PARKROYAL on Kitchener Road, Lobby Level, Singapore 208533
Julius
6w
Besides the buffet spread of savouries, do not skip past the desserts corner as there鈥檚 the teppanyaki ice cream which is a live station that鈥檚 not commonly seen in other buffets. Additionally there鈥檚 the Asian favourite durian pengant with sticky rice, DIY muah chee with peanut and black sesame, assorted cakes and pastries. 鈥⑩⑩⑩⑩⑩⑩⑩⑩⑩⑩⑩⑩⑩⑩⑩⑩⑩⑩⑩ 馃搷Spice Brasserie 181 Kitchener Road, PARKROYAL on Kitchener Road, Lobby Level, Singapore 208533
Julius
3w
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Featured In 1 Guide
Crab Was Not Fresh Went for the Ala Carte dinner buffet with 3 other friends (it was min 4 to dine for buffet). Ordered a variety of items with hits and misses. The prawns and fish were fresh, salted egg fish skin dish came hot and freshly prepared but the chilli crab (Limited to only 1 order for each table) was disappointing. The sauce taste like it鈥檚 some instant sweet chilli sauce and the crab was not fresh. There wasn鈥檛 much of the crab taste and the meat sticks to the skin. Paid $38.80+ each for this. Although it isn鈥檛 too expensive, we will definitely not be back again as it is not worth it. The service is not the best as well as all the servers seems like they are in a bad mood.
Catherine
34w
Ala Carte Dinner Buffet Their dinner buffet is really value for money! Not only it is pocket friendly, the seafoods were fresh and the quality of food is there. Will definitely be back when I have cravings for chinese buffets! Price:$38++
May
45w
One of the more unique desserts from a Chinese restaurant . A good combination of Singaporean flavours with black glutinous rice served alongside frozen durian mousse and fresh coconut ice cream inside a coconut. Its a thoughtful reinterpretation of the classic local Pulot Hitam dish and works very well. The fresh coconut meat scraped off the walls of the fruit and the coconut ice cream are light and sweet, balancing the rich, heavy flavours of durian and the rice. Overall, one of the best desserts I've had at a Chinese restaurant 馃憤 . #burpple #chopebites #dessert
The Fine Diner
1y
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