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BEYOND
Featured In 1 Guide
Grilled Prawns Pesto Pasta ($23) Finally made it down to Eleven Strands after hearing so much about it! & boy did they not disappoint. Thanks to Burpple beyond, we managed to get our pasta at 1 for 1! We ordered the Grilled Prawns Pesto Pasta and Squid Ink Pasta, with a side of truffle Kombu fries & it was quite a full meal! I love that they gave us the option of choosing our choice of pasta. I decided on fusilli as I wanted every curve and angle to hold on to the pesto sauce. As the plate touched the table, I knew I was in for a treat! I first caught slight hints of toasted pine nuts & with every mouthful of pasta, the flavours grew more! Their version was pesto was on a lighter side and they added a pretty generous amount of olive oil, however, it wasn’t too oily. Even after finishing up the bits of pasta and prawns, I used the fries to wipe up the remaining puddle of oil as it was just soooo tasty!
Amanda
7h
Braised Beef Cheeks Decadent mash w flavourful stewed beef. Bacon gave an extra bite. Well worth a beyond redemption. Beef abit gamey tho
Ryan
30s
Truffle Kombu Fries ($15) Finally got the chance to visit Eleven Strands, the sibling cafe of popular joint, South Union Park! Just a stone throw away from Serangoon Stadium, Eleven Strands serves up French fusion items which sounds fancy but hits all the right spots! One of them would be the Truffle Kombu Fries! Upon serving, you wouldn’t expect the whiffs of truffle oil like most truffle fries have, but the subtle flavours of truffle can be tasted on each fry! Every piece also comes generously coated with kombu, which is a sort of kelp (aka seaweed). It also comes with a side of truffle kombu sauce which packs a whole punch of truffle, without being too much of an overkill.
Amanda
1w
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BEYOND
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Roast Chicken 15.9++(used Burpple Beyond) This wasnt on our menu maybe cos it's printed wrongly as the other menu had it. So make sure you're not ordering rosemary roast Chicken instead It's basically your hawker centre chicken rice stall roasted chicken, but done to, dare i say, perfection. The meat was so succulent and the crust was so crispy, that i was impressed from the first bite. Really generous portion as well and served with the usual dark soy, ginger paste and chili like your chicken rice stall. Their ginger paste is very mild in a good way, and i really liked their chili as it wasnt too spicy and had a strong citrus profile. Top 2 roasted chicken I've had all year, it's no wonder they so quickly crossed 1000 wishlists. This one's for the books
Wuu
1h
Salivating chicken 15.9++ A misnomer considering it's closer to your mala Hotpot spices, though different nonetheless. There's a very strong numbing taste and the heat lingers as well, but quite appetizing though not in the same way as MLXG There's just enough sauce to coat the inaniwa udon perfectly as well(most of the sauce lie at the bottom of the bowl thats why it looks so mild on top) Perfect portion for 1 and chicken was done well. The chicken breast was quite smooth and tender. A hearty dish but not as impressive as their roast chicken
Wuu
1h
Ckn Thigh 2.8++ NO MORE CHICKEN SATAY Dk why but their chicken thigh was really good also. Well crusted and crispy on the outside, and really juicy inside, it's only overshadowed by the other two incredible skewers
Wuu
1h
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BEYOND
Featured In 3 Guides
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BEYOND
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