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BEYOND
Featured In 2 Guides
Craving for this on point scallop mentaiko pasta right now. 1-for-1 Pasta + Tea Set @ninjabowl brought to you exclusively on #burpplebeyond
Jonathan
5d
NINJA PASTA WITH BURPPLE BEYOND! Headed there on my nth visit with 3 other colleagues - perfect for the 1-for-1 Burpple treat! We ordered all 4 pasta flavours just to try ‘em all. Other than the beef bolognese, the Mentaiko Scallops, Truffle Mushroom &Sake Mussels captured our hearts. The Mentaiko Scallops featured scallops grilled/pan-fried to perfection (as usual, Ninja Bowl always cook scallops to the right texture!). The pasta is topped with generous heaps of EBIKO! they add a crunch to every bite! As it is cream-based, it’s highly recommended to be shared with a friend or two. The Truffle Mushroom filled the air with the lovely scent of truffle, no less! The truffle fragrance invigorates your senses in every spoonful of the linguine. It’s a little oily towards the bottom of the plate! Sake Mussels have some chopped ham, mussels &real sweet sauce. The sweetness of the sake! This makes the table of food more balanced as it has a lighter &more refreshing taste. I couldn’t help scooping spoonfuls of the sake broth after the noodles have been gone &tucked into the tummies!
Pearlyn
6d
Harajuku ($18). Never knew a ball of cauliflower could taste this good. It's actually the favourite dish between me and my two other colleagues. 🔸 The roasted cauliflower added a subtle smokey flavour that juxtaposed well with the kabayaki-glazed unagi. Creamy mac and cheese sets the stage for a slight indulgence, and the tempura bits and pine nuts provide the textures. 🔸 [Media Invite] #foodphotography #exploresingapore #burpple #singaporeinsiders #eatoutsg #foodiegram #sgfood #foodsg #instasg #foodstagram #instafood #instafood_sg #brunchsg #f52grams #hungrygowhere #cafesg #foodgasm #sgfoodblogger #vscofood #flatlay #sgig #flatlaysg #cafehoppingsg #eeeeeats #singapore #sgbrunch #eggs #brunch #burrata #frenchtoast
Justin
1w
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Bagels served are from @twomenbagelhouse so needless to say it was great! I usually can’t go meatless but when it’s mushroom AND cheese I make an exception. The portobello bagel was very hearty and a good mess of thick juicy portobello mushroom, burrata, sweet cherry tomatoes and greens with a layer of hummus. Coffee-wise, they are currently serving a house blend (Vanta - Brazil/ Colombia) and a single origin roast. Went with the Vanta blend, the iced white (4 oz $4.50) was pretty smooth and nutty. This place is a perfect hideout for an afternoon in this unforgiving weather. #burpple
Zhihui
1d
hannah montana who The Best of both Worlds ($12) was a little lighter on the palate, but didn't fall short on flavour. Surprisingly, it was a lot more complex than just "sweet and savoury", consisting of almond butter, spiced peach jam, bacon, and crunchy green apple slices. The concept works, just like the sweet and salty pairing in an Elvis sandwich (peanut butter + bacon + banana). How can I go back to regular peanut butter and jelly now? It appears there's no turning back.....
Christabel
2w
wakey wakey eggs and baekey Easties, Two Men Bagel House's bagelwiches are a lot closer than you think. You can find a pretty decent, though limited, selection here. The Breakfast ($13) seems to be the heartiest and most substantial bagelwich of the lot. True to its name, it does have all the components one would typically associate with breakfast - cheddar cheese, hash, bratwurst sausage, bacon, fried egg, rocket, and of course......the same sriracha mayo I raved about months ago while devouring its famed cousin, the Srirach. I wasn't fond of how the overly large slabs of bratwurst got in the way as I attempted to take more than one "perfect bite". Thankfully, the smokiness and intense caramelisation of the bacon was a good enough distraction. It reminded me of bak kwa, kind of.
Christabel
2w
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BEYOND
Featured In 1 Guide
By far one of my favourite hangout spots in the heart of CBD! Situated at the 4th storey of @TheWorkingCapitol away from the city’s hustle & bustle, the subdued spacious & stylish interiors of @picklevillesg offers a respite from the usual grind & madness. From a range of curated pickled grain bowls, signature toasts & boosts from Sarnies, get to DIY your own here too! ❤️ . Actually here for the 1-for-1 grain bowls & we got the Chicken Grain Bowl ($15) available using @Burpple’s latest FREE* #BurppleBeyond subscription! . Medley of colours from juicy sous vide chicken with pesto dressing, pickled quail eggs, pickled mushrooms, pickled radish, pickled zucchini, seed mix, quinoa, roasted corn & olive oil! When your eyes feast along with your tastebuds, that’s happiness. . Off-Peak Membership - $0/month (U.P. $4/month) All-Day Membership - $9.90/month (U.P. $12/month) *7-Days Trial Available . Both allows you to enjoy 1-for-1 mains, set menus and more at 130+ curated restaurants, cafes and bars!
Blanche
3w
Weekly Special ($15.50) brown rice, lemon dill salmon, jalapeño, pickled onions, corn, sous vide egg, pesto Very refreshing bowl of classic baked salmon and my favourite pesto! Everything came together well. The beef bowl was however pretty dry/not very flavourful. Will be back for more pesto with Beyond (before 3pm only)!
jiahui
4w
Fancy a 1 for 1 meal @picklevillesg !! Download @burpple app now and start using your 7 days Free Trial in "Burpple Beyond" now * 🎁Burpple Beyond🎁 - 7 days Free Trial - $4.0/mth for Non Peak hours - $9.9/mth for Both Peak & Non Peak hours - More than 130 F&B Participating Merchants - Price ranging from $5.0 onward to $100.0 per pax!! 💸👛💸👛💸👛 * 《Lunch Grain Bowl》 Salmon ~ $15.5 | Brown Rice | Baked Salmon | Pineapple Salsa | Cherry Tomato | Steamed Broccoli | Sauerkraut | Truffle Aioli | Furikake | ~ Chicken ~ $15.0 | Quinoa | Sous Vide Chicken | Pickled Quail Eggs | Seed Mix | Pickled Mushroom | Pickled Zucchini | Roasted Corn | Pesto Dressing | Olive Oil | * Item will be charge according to the higher prices😋😋
Choo
5w
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Green Tea & Cake $4.80 each cup of hot green tea, chosen Hojicha Karigane (slightly sweet & comfortingly toasty) and Genmaicha (bold, roasted & immediately appealing). $7.80 each slice of cake, chosen Honey Earl Grey (light & fluffy) and Chocolate Truffle (rich & creamy). Instagrammable place. Unforgettable service. Comfortable seats.
Kevin
2w
Memories ($6.80) First time trying aged Japanese Oolong! It’s an interesting experience because the first taste is less oolong and more nutty of the notes. It’s only as the tea cools down that the floral notes become stronger, making this a tea to be savoured slowly. This is definitely one of the most unusual teas I’ve seen in Singapore and I definitely want to come back to try their other teas!
Eustacia
3w
Going Nuts For Goma All Day Everyday!!!! Goma Cake($7.50) & Oolong 1925 Cold Brew ($6.50) Hvala, ooh na-na...half of my heart is in THIS GOMA CAKE!!! Words simply can’t describe the raw richness that this simple slice exudes, but I’ll try my best! Think moist, spongy layers of chiffon sandwiching a cream filling that is all at once earthy and nutty, rounded off by a gritty texture made possible only by the inclusion of real black sesame seeds. The layering creates a harmony that grants each bite adequate richness that - at the same time - does not overwhelm. In contrast, their 1925 cold brew is a light and slightly bitter tea with lilting floral notes that linger on your tongue - when ordered in tandem with the former, the set is undeniably a killer combination, embodying the essence of an exquisite afternoon tea!😚 P.S.: 1925 cold brew price may be wrong, no hatin’ on my poor memory pls💖
Eunice
3w
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Featured In 1 Guide
Back here again for the dish that has won my heart time and again, the Chicken Meatball Pasta never fails to impress...and also prevents me from trying other things because it is just so hard to resist ordering this over and over! This time with curry leaves, chili flakes and diced tomatoes on top of the standard ingredients of cheese, garlic and chopped herbs, the cream sauce is lighter than before; I was initially quite worried when I thought it was not going to contribute much taste to the pasta, but once I tossed and mixed everything thoroughly together, the flavour of the sauce came through really well with the noodles. Chicken meatballs are as awesome as I'd remember - generously portioned with a whopping six pieces, each packed with a burst of juiciness with every bite. So hearty, and so full of heart, need I say more? 😋❤️
Brian
1w
Big Brekky ($17) Usually I shy away from generic ‘Big Breakfasts’ in cafes as they’re usually pretty boring and there’s always something wrong with one of the many components, but Free The Robot’s version actually hit all the right spots for me. Their bread was light and perfectly toasted, together with fluffy scrambled eggs, spicy sausage, crusty hash and crisp bacon simply made my morning that much better! Pair it with one of their yummo cuppa coffees (beans from Indonesia) for a complete brunch. 🙌
Dex
2w
Breakfast in a Burger As simple as Scrambled Egg Bacon Brioche ($8) sounds, this is far from your simple breakfast or brunch burger. The moist and runny scrambled egg is the perfect compliment to the savoury bacon, sandwiched between toasted brioche buns. Portion is definitely enough for one, so don't be fooled by the photo (doesn't do justice the the size, honestly). Served with a side salad, this is a burger that definitely works for any time of the day! This is part of a meal hosted by @freetherobot.sg @bittersandlove. ❤️
Brian
3w
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BEYOND
Hot 100 2018
Featured In 2 Guides
Scottish Blue Mussels ($30, before one for one with #BurppleBeyond). Firebake is also on Burpple Beyond, which is a program where you can get 1 for 1 deals at more than 100 partner cafes, restaurants and bars under the program. Burpple Beyond is free for off-peak membership, or only $9.90 per month for anytime membership. 🔸 And that's a big pot Scottish blue mussel. The mussels weren't big, but they were very soft and fresh, swimming in a pot of savoury sweet white wine sauce filled with herby scent. And that bread, I ordered more of the soft sourdough bread so that I can soak up those sauces. 🔸 🔸 #firebakesg #sgfood #iweeklyfood #whati8today #eatoutsg #sgfoodporn #foodpornsg #sgigfoodies #singaporeinsiders #sgeats #foodsg #singaporefood #burpple #hungrygowhere #instafood_sg #exploresingapore #foodiesg #singaporeinsiders #burpplesg #sgbakery #foodstyling #seafood #jiaklocal #pastry #scottishmussels #sgbrunch #bluemussels #brunchsg #loveistospread
Justin
1d
Scone Combo (2 Scones With Drink) $10 Had scone combo with 2 scones, jam & cream, and a drink (either tea / coffee) at $10. The scone is a bit hard and dry and not warm enough. It’s good to be shared since it is quite filling to have one already. The iced latte is quite legit.
M
0w
Scones ($7). Most of you would be familiar with Katong's iconic bakery and restaurant. If you hadn't, then you need to check it out, whether you're an Eastie or not. 🔸 They serve freshly baked breads from their woodfire oven, and that came in the form of scones as well. It's only $7, and you get a pair of sourdough scones with with jam (or you could opt for orange marmalade) and clotted cream. Be greeted by the wafting smell of butter, before enjoying the scones with a nice crisp wood scented crust and a dense but soft crumb on the inside. I think it's as good as it gets. 🔸 #firebakesg #jamlover #sgfood #iweeklyfood #whati8today #eatoutsg #sgfoodporn #foodpornsg #sgigfoodies #singaporeinsiders #sgeats #foodsg #singaporefood #burpple #hungrygowhere #instafood_sg #exploresingapore #foodiesg #singaporeinsiders #burpplesg #sgbakery #foodstyling #frenchpastry #jiaklocal #pastry #scones #sgbrunch #sgbreakfast #brunchsg #breakfastsg
Justin
2w
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