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Hot 100 2019
Burnt Chilli Chicken Rice Bowl ($10++) The Salted Plum is one of the more popular lunch places in the area for their value for money lunch deals on their rice bowls. The Burnt Chilli Chicken Rice Bowl is filled with generous chunks of charred chicken which packed serious heat while staying tender on the inside. Mix all of that together with the onsen egg and the rice to get a winning combination. Note: Rice bowls only available for weekday lunch
Jonathan
2w
Lu Rou Fan 2.0: Electric Boogaloo The Salted Plum has become something of a cult hit within the grossly overpopulated Raffles Place/Boat Quay District. The (not necessarily 13) reasons why are easily evident, as their famous Lu Rou Fan 2.0 comes at $12 a bowl before the ten percent service charge kicks in, and adding on an appetizer and a bottomless house drink only extracts another $3.80 out of your wallet. It may not be cheap, but it’s certainly good. A sizable slab of pork belly that’s been slowly braised in a thick, savory sauce gets comfy atop a bed of freshly steamed Japanese rice alongside its bedfellows, which consists of some boiled bok choy and a runny half boiled egg. The whole hunk of pork belly is a definite upgrade from the humble slices of pork belly usually found on an un-pimped lu rou fan. The sauce was heartily herbaceous and sufficiently savory. Said sauce permeated deeply into the tremendously tender belly, which really only needed a spot of firm persuasion from a soup spoon and a pair of chopsticks to part like the Red Sea. The Salted Plum were being kind of miserly with the sauce, as there wasn’t nearly enough of it to properly flavor and lubricate the fluffy rice and bland bok choy. A little more sauce would’ve resulted in much more magic happening within the confines of the bowl, and that’s one thing that The Salted Plum should definitely improve upon. In fact, it’s probably the only thing that needs improvement with this pimped up sequel to the lu rou fan.
Russell
4w
Pretty impressed with the new offerings here! Grilled calamari, grilled mackerel, mango orange peel salad and the lovely sweet potato porridge!
Mushy
5w
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Chicken Chop Fried Rice Chicken Chop Fried Rice ($5.00) was quite affordable meal for lunch especially at bugis area when you are no idea what to do eat at bugis area. Need to walk around 15 to 30 mins from Bugis Junction or MRT. My friend recommended me Bulkhaul House for lunch cheap deals during last year. Chicken Chop Fried Rice consisted of Colesaw, Sunny Sideup, Plain Rice and a chunks of Chicken Chop. They served with vegetable soup (cabbage and carrots) and its quite refreshing and clean. It's quite tasty and yummy for marinated and deep-fried fluffy chicken chop but too much of putting pepper with having different side dishes to complement.
JQ
3m
Pork Chop Fried Rice Pork Chop Fried Rice ($4.50) was quite affordable meal for lunch especially at bugis area when you are no idea what to do eat at bugis area. Need to walk around 15 to 30 mins from Bugis Junction or MRT. My friend recommended me Bulkhaul House for lunch cheap deals during last year. Pork Chop Fried Rice consisted of Spicy Preserved Sour Vegetables, Mixed Beans such as Peas, Carrots, Green Beans and Corn, Plain Rice and a slab of Pork Chop. They served with vegetable soup (cabbage and carrots) and its quite refreshing and clean. It's quite tasty and yummy for the marinated and deep-fried crispy pork chop but not so oily with having different side dishes to complement.
JQ
6m
Pork Chop Fried Rice The pork chop is super addictive. Crispy yet not oily & simply love the seasoning. I usually prefer to pair it with the fried rice that comes with a sunny sideup and coleslaw. And the chilli is a must have!!
Sheena
1w
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Hot 100 2019
Featured In 3 Guides
Inside Scoop
Omote 2.0 - Mentai Chirashi Don ($23.80) Notes: Omote just launched their Menu 2.0 on 17 July 2019. This menu is part of Omote’s 2.0 menu, under the new contemporary modern donburi, offering 3 variations of don: 1. Salmon Mentai - definitely my favourite part of the dish; the mentai sauce is super creamy while the salmon is torched in aburi style. It was executed well as the aburi salmon is still juicy and not too dry! 2. Cubed Salmon in Spicy Cheese Sauce - the wasabi taste is a bit strong for me. The salmon cubes are cold with crunchy texture. 3. Assortment Chirashi - Omoté’s classic dish which never goes wrong! The chirashi is fresh with generous chunks of salmon, tuna and tako.
Tiny
1w
beef bowl from the new revamped menu at @omotesingapore !!!! tastewise it was pretty good at an affordable price of S$13.90!!!! the only downside was that there was a huge slab of “beef” that ended up being tissue paper wot even LOL
Calida Aurelia Soh
2w
Spicy Triple Chirashi Don ($19.80++) On top their signature marinated diced seafood, this don also had spicy lobster meat and spicy salmon tartare. I had this thinking the quantity was gonna be more manageable than the upsized chirashi don, but it's definitely just as generous with the toppings - easily a portion that two people can share if they're not looking to be filled to the brim. The rice, similar to the upsized chirashi don, was clumpy albeit seasoned sufficiently. However, I'd recommend the spicy triple chirashi don only for those that prefer stronger flavours and seasoning: I personally felt that the natural flavour of salmon and lobster meat was lost in the sauce/marinate that they were in. But again, this is good for those with looking to eat their fill and would wanna have something other than the more familiar marinated diced seafood.
Chesca
3d
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Featured In 1 Guide
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