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Super Love The Mala Chicken Mala chicken is totally to my liking, it鈥檚 spicy and fragrant! Herbal chicken is a little to sweet for my taste. 1-1 deal @ $15++ is soooo worth it!
kunyan
5h
Mala Chicken Mix Claypot | $8.80 I preferred this dish over the herbal chicken soup! The mala was really both numbing and spicy, so it was super delicious! And I felt that ingredients in the pot was way more generous than that of the herbal chicken - the chicken cubes felt never ending, and there were mushrooms, taukee, onions and black fungus too! Really worth a try if you鈥檙e a fan of spicy Chinese food馃構 P.S. Bought this as a burpple beyond set - Chicken Herbal Soup, Mala Claypot Chicken, 2 Rice, 2 Salted Veg, 2 Lemongrass Basil Drink for $15! But price stated is that of in the menu. Rate:馃専馃専馃専馃専
Jaslyn
2w
Chicken Herbal Soup | $6.80/$9.00 This Chicken Herbal Soup was not bad - flavourful and adequate herbal taste, although I do wish it was stronger. I expected a chicken drumstick or some sort in the soup, but to my surprise they were chicken cubes, which may not be a bad thing considering how there won鈥檛 be any bones馃槀 however, I did feel like the portion of chicken was not as much as in the mala chicken. Nonetheless, the main deal of this was the herbal soup, which is actually quite soothing to drink馃構 P.S. Bought this as a burpple beyond set - Chicken Herbal Soup, Mala Claypot Chicken, 2 Rice, 2 Salted Veg, 2 Lemongrass Basil Drink for $15! But price stated is that of in the menu. Rate:馃専馃専馃専
Jaslyn
2w
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seafood hor fun (dish at the back!) warm soupy goodness for ~$9 as well!! feels VERY homely and defo my comfort food 馃構 omg i鈥檓 hungry looking at this oh yes and reusable lunchboxes and cups from MUUSE are offered across penang kitchen outlets! :)
egg
4d
penang char kway teow their noodles are thin!! one portion is ~$9 - not the most affordable given its portion, but this is what u get for restaurant fare! this outlet is a cozy stall nestled in a corner, not many tables available and there wasn鈥檛 anyone else dining there prolly bc of the current situation
egg
5d
Homemade Penang Loh Bak Came across the new outpost of Penang Kitchen; with their very original shop space still located within Coronation Plaza along Bukit Timah, they had since opened a second space within Far East Plaza taking over the former premises of Tengawa Hokkaido White Curry (or some may be more familiar with the space being the kitchen area of Kra Pow in its previous shop space). Was really impressed with all the items that we had tried, from the Homemade Lo Bak Go (Carrot Cake) to their Penang Char Kway Teow and their Nasi Goreng Kampong Penang. Being yet another item that is made in-house, the Homemade Penang Loh Bak comes with minced pork wrapped in beancurd sheets. Opting for the portion where 2 rolls are served, patrons can also pick the larger portion which comes with 3 rolls instead. Really liked how the beancurd skin wraps the minced pork so tightly; no loose bits of meat here nor would one find the beancurd skin unravelling and causing the whole Loh Bak to end up in a mess. We also enjoyed how savoury these were without being too greasy; carrying a good bite, these came with chestnuts within the filling for a crunch that gives it varying textures. Dipping them into both the chili and malt provided, my heart lies towards the latter for how the sweetness balances out the savoury flavours 鈥 a harmonious combination that would never turn out wrong. Whilst prices here are a little higher (closer to $10 for a main) as compared to the eateries at Level 1 or Level 5, Penang Kitchen still works well for a meal on budget in Orchard; most certainly a place I would return to again for more great Pennag fare.
Xing Wei
41w
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Cheapest Michelin Meal famed for its michelin stars, the soy sauce chicken does live up to its name. super tender and flavourful with every bite! rice was fragrant too~ satisfying meal!
Sarah
4d
Fun, Hor? The world famous Liao Fan/Hawker Chan has been touted as the cheapest Michelin starred meal, which is true. However, it鈥檚 not the cheapest soya sauce chicken around town, but it鈥檚 definitely one of the best.鉅 鉅 $8.40 gets you a pretty big bowl of soya sauce chicken hor fun, and I added on a portion of char siew & roast pork for $4.20 each. The chicken skin is beautifully brown, sumptuously smooth & seasoned splendidly. The meat itself was moist & undeniably umami despite being a top quarter cut, and it鈥檚 quality was on par with the best in the business.鉅 鉅 Oddly enough, the char siew was the real rockstar here even though the soya sauce chicken was excellent. It was sweet & salty in all the right amounts, the char was just right with little spots of burnt crust, and the meat was majestically marbled with fantastic fat. Every bite was boundless bliss, with the tastefully thick slices of juicy pork providing plenty of pleasure with every bite.鉅 鉅 The roast pork was rather redolent as well, with a decently crackling rind, a flavoursome amount of well roasted fat, and superbly salted & spiced meat. It鈥檚 a piquant piece of pork that鈥檚 perfect for pigging out on, and I鈥檓 glad I ordered it.鉅 鉅 I never had the patience to try the original stall at Chinatown Complex. However, the franchises are decent enough despite a reported slump in standards compared to the original stall.
Russell
3w
Charsiew-chicken Guo Tiao ($5.50) The roasted meats tastsd good - firm, well seasoned and tender! However, i thought that the sauce that the noodles was mixed with was very mediocre - mainly spicy, and nothing else.
Yan Xuan
1y
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Featured In 8 Guides
good zichar!!! best zichar my family鈥檚 had in a while!! (crab was ordered separately, from 8crabs) especially loved the moonlight hor fun, coffee ribs and the cereal prawn! the spinach w 3 eggs was too starchy and liquidy for our liking :(
egg
6w
My friends truly know me well and they sent me a dinner package to celebrate my celebratory day with food from one of my favourite zichar places, Keng Eng Kee Seafood. As the restaurant is relatively far away from my place, the best option at this moment is to have them delivered. Pictured are their signatures Moonlight Hor Fun and Coffee Pork Ribs, both i have reviewed previously and have many fond and tasty memories of. The first time for me are the deshelled salted egg prawns and spinach with ikon billis, which are good additions to balance the overall meal to have a seafood and vegetable dish. As you have guessed, i was truly stuffed by the end of the meal with the amount of food gifted by my friends. 鈥⑩⑩⑩⑩⑩⑩⑩⑩⑩⑩⑩⑩⑩⑩⑩⑩⑩⑩⑩ 鉁↘eng Eng Kee Seafood 馃搷124 Bukit Merah Lane 1, Unit 01-136, Singapore 150124 馃浀https://order.kek.com.sg/en_SG/ 馃嵈[Gifted]
Julius
6w
My friends truly know me well and they sent me a dinner package to celebrate my celebratory day with food from one of my favourite zichar places, Keng Eng Kee Seafood. As the restaurant is relatively far away from my place, the best option at this moment is to have them delivered. Pictured are their signatures Moonlight Hor Fun and Coffee Pork Ribs, both i have reviewed previously and have many fond and tasty memories of. The first time for me are the deshelled salted egg prawns and spinach with ikon billis, which are good additions to balance the overall meal to have a seafood and vegetable dish. As you have guessed, i was truly stuffed by the end of the meal with the amount of food gifted by my friends. 鈥⑩⑩⑩⑩⑩⑩⑩⑩⑩⑩⑩⑩⑩⑩⑩⑩⑩⑩⑩ 鉁↘eng Eng Kee Seafood 馃搷124 Bukit Merah Lane 1, Unit 01-136, Singapore 150124 馃浀 https://order.kek.com.sg/en_SG/
Julius
7w
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