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Featured In 2 Guides
Best Halal Fried Chicken Rice Find this gem in Seah Im Food Centre. Order their dcadent Ayam Penyet ($5), where a succulent, deep fried chicken thigh comes buried in an avalanche of crispy batter bits and is served with sour-spicy sambal balado chilli sauce. Pro-tip: Add a dollar for extra chicken — you won't regret it! Photo by Burppler Gin 💛
Burpple
5d
Ayam Penyet ($5) 🐓🍚 I'm divided. I can't decide if my favorite part of the Ayam Penyet ($5) from Aspirasi #01-45 is the bucket full of free flow batter bits or its mound of chicken rice. The crunchy crispies are just fragrant enough and who’s to say no when you can bury your chicken in scoops of it? The golden batter bits elevate your meal with every munch. The chicken rice is a game changer, making an aromatic pairing with your chicken so you get a moreish meal. The deep-fried chicken thigh is tender meat wrapped in crunchy skin. It's marinated till saltish which enhances its savouriness. Slapped onto the side is some spicy sambal balado chilli sauce which imparts a tinge of sourness. A bit of it burns your whole palate without being overly potent. I like myself a Milo Dinosaur from the drinks stall a few units down to finish. . Full review: https://herecomesgin.wixsite.com/ginwashere/single-post/Aspirasi
Gin
1y
Ayam Penyat ($5) Chanced upon this stall when we were there for Hokkien mee but this was the star of the night. The long queue at the stall piqued my interest and so I bought this for the girlfriend to try ◡̈ The chicken leg was tender and juicy despite having its skin deep fried to crisp while the rice was extremely fragrant and fluffy. The chilli packs a kick while there is a whole bucket of the crispy chicken batter for you to lavish your plate with yourself. Free-flow crispies, everyone!
Shaun
1y
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Featured In 2 Guides
The Best Deal You Can Have For A Dish Of Nasi Lemak - I ordered 2 sets of nasi lemak, one is 5.5 SDG and the other one is 4.7 SDG and one lemon juice with the price of 1.2 SDG. And how do I feel after leaving the restaurant?—>fulfilled Long story short, I was starving and having a crave for Nasi Lemak. The 1st time I tried Nasi Lemak was in Malaysia in 2014 and to tell the truth I didn’t like the dish very much. The 2nd time was at Universial Studio in Singapore in 2019 and I loved it. May be because when I was in grade 11, I hadnt been abroad much and I was kinda struggling to digest the food. But we are talking about 21 years old me who adore the dish so much. The 3rd time (today on Sep 15, 2019) is at this place. It was a simple dish got done right with all the flavor comes to life (no exaggeration people). The chicken was fried beautifully keeping all the moist inside and it is crispy on the outside. And I think I really need to steal the coating powder recipe because that piece of chicken was so delightful to bite. Another star of the dish was the rice cooked with coconut, the smell of coconut fat just spices up everything else and melts in my mouth. Speaking of the fried fish with crunchy peanuts, god heaven, I love how joyful it is when you hear yourself chewing the thing. With a touch of some slices of cucumber, they bring out all the freshness like we’ve been hiking under the scorching sun and stop for a sip of water, like, how refreshing is it, right? Another ingredient that helps neutralize the dish is the basted egg, soft, creamy and rich. One more thing we can’t overlook is the sauce called “sambal”, truly is the cherry on the cake. Overall, this is a good start for me in Singapore and you should check this place out if you are happened to be nearby.
Victoria
5h
Nasi Lemak Comfort food to combat Monday Blues💙 There is nothing fancy about Ponggol Nasi Lemak ($4.70 for Set 2, extra $1.10 for eggplant), but sometimes life just calls for a good old treat of crispy fried chicken wing, runny fried egg, ikan bilis, eggplant, chili and coconut rice:)
Gladys
44w
Set Menu 2 with Brinjal, $5.80 Go!! The dishes from Punggol Nasi Lemak are so simple yet so delicious. A must try is their fried chicken wings. It's one of the best I've ever eaten from a nasi lemak place (the other one being the fried chicken from Coconut Club but that one's seasoned so it's slightly different). I do feel that the prices at this place are slightly on the higher side, but what keeps me going back is how they maintain the consistency of the dishes. The sunny side up eggs are pretty, chilli is flavourful, rice is of the right texture, even the ikan bilis are super tasty. Everything here is rather great, except for the person tending the cashier, who is usually an uncle dressed in shirt and pants. Every single time I'm here I get annoyed at how slow the whole ordering process is. They could really do with some improvements in this aspect.
Joey
1y
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Once The Best Nasi Lemak Despite the legions of reviews saying that this is overrated, I still find it a very decent plate of nasi lemak. You can often find queues in front of the stalls when you pass by. I guess it's hard to match up the standard it once was years ago Full Vlog and how-to-make: https://youtu.be/pdNwHXXrfFA
Alderic
13w
Nasi Lemak Chicken Set ($3.50). Gone are the days where Boon Lay Power Nasi Lemak serves quality food even when the long snaking queue never stops. It’s been some time since I last had it and a sudden craving popped up, but I was disappointed to find that the portion seemed to have shrunk. I miss the otak-otak that always gets sold out early. Thankfully the rice is still as milky fragrant from the coconut milk used, and the Sambal chili is still a good mix of sweet-spiciness because those 2 really form the soul of the dish. I could just have the chili and the rice! But still, please return me my chunky juicy chicken wing with a super thick, golden-brown crispy batter like before. #burpple #burpplesg #foodporn #sgfoodporn #sgigfood #sgigfoodies #instafood_sg #wheretoeatsg #sgeats #whati8today #sgfooddiary #sgmakan #sgmakandiary #sghawker #loveforhawkerfood #boonlaymarket #nasilemak #boonlaypowernasilemak
Miss Ha
37w
My Journey To The West has found a pit stop at Boon Lay Power Nasi Lemak. 🐵 The chilli is unforgivingly potent! And the Ayam Goreng is very well-marinated with Malay spices and crispy, quite unlike the other types found in other Nasi lemak stalls. The coconut rice itself was lemak and fragrant. $6
Weekendeatwhat
49w
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Featured In 2 Guides
Nasi Goreng With Ayam Goreng Fried rice and chicken leg, which is their signature. The portion is generous and it comes with inhouse chilli souce on the side, which brings the dish to next level. The skin of the chicken is thin and crispy which is to my liking, however the chicken is not as flavourful as the fried rice. I need to dip into the chilli source.
Regina
5d
For Foolproof Nasi Goreng Situated just around the corner from Haji Lane is a no-frills lunch option. Grab your colleagues and come by for their Nasi Goreng Ayam ($6) that sees well-fried rice served alongside a large piece of crispy deep fried chicken. Burppler Veronica Phua recommends rotating between the three chilli options — a spicy, tangy “chicken rice chilli sauce”, a savoury belachan-based one and a pickled sliced green chilli option. If you're a fan of sambal belachan, go for their fragrant Nasi Goreng Kampong ($5.50). Photo by Burppler Veronica Phua
Burpple
3w
Nasi Goreng Ayam Paid a visit to the halal eatery that I use to lunch at pretty often when I worked in the area. Choosing their Nasi Goreng Ayam was a no-brainer as it was my standard order then. It’s good to know nothing has changed. The rice is still well fried without being too oily. Which does slightly alleviate the guilt of having it with a large piece of crispy deepfried chicken. They still offer not one but three kinds of chilli to enjoy with the dish too. There’s a spicy, tangy “chicken rice chilli sauce”, another that’s savoury because it’s belachan-based, and last but not least, pickled sliced green chillies that’s almost fruity. Since all of them work for me. I just rotate amongst the three with each mouthful.
Veronica
1y
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