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One of our favourite places for ramen in SG. But their Cuppage outlet just drew its curtains over the weekend, with the one at The Central remaining until they open another at a new unannounced location. Both their Shio and Shoyu ramen were deliciously good, although we preferred the former with its lighter but as flavourful broth. Another great thing about them that we liked was the option of a mini-ramen set with sides or even another mini-don for those who wanted variety without stuffing too much.
I makan
My first love. Santouka Ramen serves up a signature iberico pork cheek ramen with shio, shoyu and kara-miso flavors. I've always gotten the shio ramen since the beginning and it usually never disappoints. Recently however, I'm not sure if my palate has changed or they made some changes to their method of cooking but the kansui nuances of the noodles were much stronger than usual. • Santouka serves a solid bowl of ramen but with the advent of keisuke and sanpoutei, it's sits firmly in the "eat it if you're in the area" category. • • 📍: Santouka Ramen 🚂: Clarke Quay or Somerset 💰: $20++ ⚖️: Pork cheek is fantastic. The eggs are also always consistently good
Hokkaido Ramen Santouka. Located at 21 Cuppage Rd, Cuppage Terrace Singapore 229452. This looks like a new menu! Now they serve set menu! 🍜 Small Ramen & Fried Chicken Set, $17++. We have to top $1 to enjoy our fav Kara-Miso Ramen! Heavenly shiok broth, the perfect springy ramen noodle and those golden deep-fried chicken satisfy our tummy!! Surely one of our fav ramen hangout restaurant to ease our craving! @santoukasg #hungryunicornsg #ramensantouka #hokkaidoramensantouka #santoukahokkaidoramen #santouka
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