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Fine dining Thailicious Cuisine Tamarind hill is beautiful.. the food is as exquisite. Featured is their dessert platter$28 comprising an array of thai sweets that ended a dinner date beautifully
Yvonne
8w
World Gourmet Summit Gastro-Brunch ($128++). Pictured: Stir-fried Fish Paste Noodle with King Prawn in XO Chilli Sauce, by Chef Edward Chong @edwardchongkf of Peach Blossoms, double award finalist for WGS 2019. 🔸 This coming Sunday, the World Gourmet Summit brings in the best in the F&B industry - from Tamarind Hill, Morsels, Mitzo, and Peach Blossom - for one of the biggest gourmet parties of the year. Immerse in the natural greenery of Labrador Nature Reserve. For that one special Sunday of the year, the nostalgically archaic architecture will house some of WGS’s most passionate partners and individuals that will strive to sate appetites with delicious morsels and stress-inhibiting beverages. Rub shoulders with influential chefs and personalities in one of Singapore’s most infamous Sunday brunch. 📍 Date/Time: 28 April 2019, 11am - 3pm Venue: Tamarind Hill Booking: https://shop.chope.co/products/wgs-gourmet-brunch 🔸 Update: the event below (UNGA Gastro-Market) is cancelled. 🔸🔸🔸 [Cancelled] Besides that, there's also the United Nations Gastronomic Assembly (UNGA) Gastro-Market Place ($10 per entry). Dine on a Spread of Gastronomic Excellence in Singapore at the United Nations Gastronomic Assembly: Gastro-Marketplace. Enjoy a fun evening at the courtyard of Chijmes, where you will taste the culinary gourmet dishes of the world, as well as some of the best beverages to go along with the food, all at affordable prices ($10 for all food and beverages) 📍 [Cancelled] Date/Time: Tuesday, 23 April 2019, 6pm – 10pm Venue: Chijmes Lawn Booking: https://shop.chope.co/products/united-nations-gastronomic-assembly-unga-gastro-market-place 🔸 📸: Cover photo mine. All others by @worldgourmetsummit 🔸🔸 #worldgourmetsummit #chijmes #foodphotography #exploresingapore #burpple #singaporeinsiders #cbdeats #foodiegram #sgfood #foodsg #instasg #foodstagram #instafood #instafood_sg #foodcoma #f52grams #hungrygowhere #foodgasm #sgfoodblogger #vscofood #onthetable #sgig #yummy #cafehoppingsg #eeeeeats #singapore #liftingnoodles #finedining #noodlss #finediningsg
Justin
25w
Pink Diamond (Red Ruby) With Coconut Ice Cream 14++ The ice cream itself was fantabulous and the dried coconut bits within provided a stunnint textural contrast. One of the best coconut ice creams i've ever had. The aroma and the taste of the juicy jackfruit was inpeccable as well, but it does overpower the other ingredients to the extent that i thought there was jackfruit in the coconut ice cream simply due to the fragrance of the jackfruit. Chilled coconut flesh. At first i tot it's gonne be completely tasteless next to such a rich coconut ice cream but how wrong i was. Never knew chilling the flesh could change the flavour profile and texture of the coconut flesh so much. A wonderful addition to the dessert. Pink diamonds. Was expecting red ruby but i turned out to be wrong. This was in fact water chesnut with a red ruby like exterior. Cant say i prefer this to the red ruby's chewy texture but at least it's interesting. A rather value for money dessert unexpectedly if u can get past the initial disappointment that pink diamonds arent red rubies and never will be :'( otherwise the quality of the ingredients do shine Overall for the price i expected much more but at least one dish(the lamb) delivered so it wasn't a complete letdown. Honestly some of the food u can find at other places at half the price or less, and the food here mostly isn't worth it. I mean freshness of ingredients is to be expected at a fine dining already so in the flavours component most of the dishes failed to impress or even surprise. Moreover the service staff needs some work. They actually forgot to give me the executive lunch menu with the excuse that no one else had it today. Well of course no one will order if they didnt even see the lunch menu right. And the service staff told me there would be sticky rice in the lunch set so i happily ordered but turns out there wasnt so maybe a miscommunication between the staff and the kitchen? Also what's with the insanely difficult to find menu online? Heard the chef doesnt want an online copy to be available and there isn't one online. I dont get it. The menu was so simplified there wasnt any trade secrets in there anyway. I never had more trouble searching for an established restaurant's menu. Online lunch menu can be found on quandoo. Rmb it might be a long walk from labrador park mrt into the heart of the park where the restaurant was situated and do bring insect repellants for it is a park
Wuu
2y
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PeraMakan at Keppel Club. Located at Level 3, Keppel Club, 10 Bukit Chermin Road, Singapore 109918. Their Signature Nonya Chap Chye $12 😀👍🏼 This is truly a yummy plate of Chap Chye.. Cabbage and chinese dried ingredients braised in delicious homemade bean sauce! This is a simple Nonya dish but they slow-cooked it so well that we can’t stop eating it!! Everything is so soft and infused with the tasty gravy! @peramakansg #hungryunicornsg #peramakan #peramakansg #chapchye #nonyachapchye
HungryUnicorn
1y
PeraMakan at Keppel Club. Located at Level 3, Keppel Club, 10 Bukit Chermin Road, Singapore 109918. We have always enjoyed peranakan food because they all taste so good!! Almost every dish is so delicious! Our favourite is their Ayam Kleo $16.90. A delicious mouth-watering plate of chicken cooked in spicy coconut sauce with a hint of Indian spices!! Chicken is so flavourful and tender, well absorbed of the curry sauce.. These gravy goes so well with a plate of white rice, we often tend to overeat so go slow on their white rice 😀👍🏼 @peramakansg #hungryunicornsg #peramakan #peramakansg #ayamkleo #currychicken
HungryUnicorn
1y
PeraMakan at Keppel Club. Located at Level 3, Keppel Club, 10 Bukit Chermin Road, Singapore 109918. Last few days to Lao Yu Sheng before the CNY ends.. wow! We really enjoyed this plate of Salmon Yu Sheng! Not only does it looks good, it’s Super delicious too! One of the BEST Yu Sheng we have eaten so far! Yummms! @peramakansg #hungryunicornsg #peramakan #salmonyusheng #peramakansg #yusheng2018
HungryUnicorn
1y
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