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Hot 100 2019
Featured In 3 Guides
Inside Scoop
Spicy Dashi Chirashi $17.80++ Omote has been THE place to satisfy my chirashi craving. But it was only today that I uncovered this gem - spicy dashi chirashi (not sure if it’s new) Oh my this was spectacular. For a start, the sashimi were incredibly fresh. No hints of fishy taste (always consistently fresh for all my visits), good amount of fats to meat. Some places have their sashimi way too fatty which causes gelatness. But never omote - I’ll always finish the bowl feeling super satisfied and happy. 😊 The thing that sets apart this bowl from the usual/standard is the seasoning they toss the sashimi in. It’s reminiscent of sesame oil/garlic with spice. The result: a flavourbomb. Umami, spicy yet not overpowering - very well balanced with the sashimi. Drizzled over the fragrant rice makes the rice x10000 better than it already was. Also, the cuts are super generous - thick and succulent slices of fish. Never skimpy, that’s why I’m a proud returning customer. Very value for money.💰 I’m a happy girl 👧🏻
What dreams are made of!!! This truffle garlic barachirashi is one of a kind that makes you go woah from the first bite - especially if you're a big truffle and garlic love like me. The chunky seafood (tuna, salmon, octopus) are topped with a rich truffle sauce, and peppered with garlic chips. Please note to make a reservation before you go because the queues can get notoriously long. also shout out to their unique drinks with their happy hour - I had the gula melaka matcha milkshake that paired well with this bowl!
Sushiro, Rebranded thick chunks of fish and generous amounts of ikura makes for a flavourful bowl 😋 though i personally prefer the rice previously from sushiro. have been a loyal fan of theirs from its humble beginnings, now with more seating and a posh ambience, it’s a great place for dates/gatherings!
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