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Seasonal Tastes (The Westin Singapore)

105 Wishlisted
Located at Level 32, Seasonal Tastes is The Westin Singapore’s signature dining venue offering fresh, imaginative and interactive all-day dining with the freshest produce and ingredients. The restaurant’s vibrant and casual design takes advantage of the abundance of natural light and features sweeping floor-to-ceiling windows showcasing magnificent views of the city. A live interactive kitchen prepares a made-to-order mix of classic international dishes, roasts and local delicacies, accompanied by an impressive array of wines, cocktails, beers, juices and non-alcoholic beverages. The Westin Singapore also proudly incorporates the use of nutrient-rich SuperFoods to provide tasty yet healthy offerings, as part of the hotel’s global partnership with SuperFoodsRx™.

12 Marina View
Level 32 The Westin Singapore
Singapore 018961

(open in Google Maps)

06:30am - 11:00pm

06:30am - 11:00pm

06:30am - 11:00pm

06:30am - 11:00pm

06:30am - 11:00pm

06:30am - 11:00pm

06:30am - 11:00pm

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From the Burpple community

Overall, this buffet is definitely value-for-money with the 1-for-1 promotion. While the type of seafood on offer may be a slight let-down for those coming for the seafood, it was definitely cooked in an innumerable number of ways. I had a great time trying out the variety of food on offer and would rate this as having the best variety and quality of desserts I've had thus far (As compared to the other 2 hotel buffets I've reviewed thus far). The ambience of the restaurant was amazing, a well-designed, posh and spacious restaurant which offers breathtaking views of the South China Sea. It is definitely a restaurant worth considering for special occasions.

Price: 8/10 (With the discount)
Taste: 8.5/10 (Without the desserts, would be 7/10)
Ambience: 9.5/10
Overall: 9/10 (Worth going for special occasions)

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Buffet spread was really fantastic as they had many cuisines to choose from.

Buffet spread was really fantastic as they had many cuisines to choose from.

Buffet spread was really fantastic as they had many cuisines to choose from.

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Tangy, sweet, bite sized - contrast between the sourness of the passionfruit & sweetness of the meringue. Lemon curd in between the crusty tart & the meringue is oomppphss! Then again if you lemon tart lovers, will love it!

Theres gelato too! Mango & chocolate are the best! Smooth, thick enough but not gerlak and its unlimited because its a bufei! ($98++)

I love boiled prawns so that explains this photo. Such Succulent crunchy fresh prawns, Im in love😍
Whereas the crayfish meat is abit tough but chewy.

Thin cut bite sized Salmon Sashimi is fresh too.
The steamed white chicken oh-so-succulent juicy tender, if there is the chicken rice chilli, it’d be perrrrfect.

Double boiled chicken soup with snow pear, white fungus & apple, im so in love, I drank 3 bowls. So good, comfort soup in a freezing cold restaurant.

Had a hearty dinner and its recommended to go! ($98++)

1 Like