Seiwaa Okonomiyaki & Teppanyaki Restaurant

1359 Wishlisted
The nostalgic taste of Japanese comfort food prepared soul-ly by you, the way you want it.

72 Dunlop Street
Singapore 209400

(open in Google Maps)


11:00am - 11:00pm

11:00am - 11:00pm

11:00am - 11:00pm

11:00am - 11:00pm

11:00am - 11:00pm

11:00am - 11:00pm

View Address & Details

Top Dishes

What you should order based on community favourites

Shop vouchers

Enjoy dining without burning a hole in your pocket, no membership required


From the Burpple community

Amazing experience this is- hard to find such Okonomiyaki, cooked right before your eyes. It tastes as good as it looks! Would definitely recommend and go back there myself with family and friends. Plz book ahead.

1 Like

The best keraage ever

1 Like

the mix okonomiyki comes with pork, prawn and squid. best eaten when it’s hot!! it was rather thick and the veggies were crunchy

recommend the garlic fried rice as well! can feed 2-3 pax

reserve in advance if you prefer a seat where they cook it in front of you

1 Like

They provide Bonito Flakes as condiments at the side of your table, so you can add them as you like. Would recommend their mentaiko grilled squid which they generously topped with lots of mentaiko.

seafood okonomiyaki with lots of shrimps and squid pieces!! would be nicer if there was more okonomiyaki sauce 😅

1 Like

Came with my friend for lunch and we ordered the Ox Tongue ($18). The chef first put a slab of butter onto the hot grill before grilling the ox tongue and seasoning with salt. It was tasty and went well with the squeeze of a lemon wedge.

We also ordered the Seafood Monja ($16) with additional cheese ($3) which consisted of squid and shrimp plus the usual Monja batter. I didn't watch how the chef prepared it as I was busy making takoyaki. I only saw the end product which looked like a gooey pancake. Taste wise it was good but lacked crunchiness. However near the end, the bottom of the Monja was crispy which helped elevate the dish.

We also got the DIY takoyaki. The staff set up a small table beside us and brought over the takoyaki equipment with the batter and ingredients. The staff explained to us how to cook the takoyaki step by step which was super helpful.

Overall food was not bad and staff were friendly.