89 Neil Road
#01-01
Singapore 088849

(open in Google Maps)

Wednesday:
11:00am - 10:00pm

Thursday:
11:00am - 10:00pm

Friday:
11:00am - 12:00am

Saturday:
11:00am - 12:00am

Sunday:
11:00am - 10:00pm

Monday:
11:00am - 10:00pm

Tuesday:
11:00am - 10:00pm

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Reviews

From the Burpple community

The white cheddar cheeseburger contains ingredients that are iconic in such steakhouses such as sauteed portobello mushrooms, crispy onions and the key component that binds everything together, the strong, creamy, and spicy horseradish peppercorn mayo. The fries come with the restaurant’s signature crinkle cut fries topped with the same horseradish peppercorn mayo, scallions to give it a tinge of freshness and bacon for that smoky flavour.
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✨ Shake Shack Singapore
📍 89 Neil Road, Unit 01-01, Singapore 088849
🍴[Media Invite]

1 Like

The black sesame flavour in 𝐎𝐏𝐄𝐍 𝐒𝐄𝐒𝐀𝐌𝐄 ($𝟕.𝟐𝟎 - 𝐬𝐢𝐧𝐠𝐥𝐞) is q gao👍🏼👍🏼 and there was a good amount of brownie pieces🍫

I’d suggest eating this from the side instead of the top so you won’t be left with just vanilla custard🍦, which can be too sweet when eaten alone.

1 Like

Sambal Mayo from @shakeshacksg , available only for limited time, till 15 Aug 2022.
the first locally-inspired menu item, the menu all come with a robust and spicy sambal by @batulesungspicecompany.
Feature :
💕Sambal Mayo Burger.
Soft buns served with tender Angus beef patty, sunny side up egg, crispy fried onion, cucumber and sambal chilli (manageable , but definitely got kick)
Don’t forget to try The Sambal Mayo Crinkle Cut, fries topped with sambal mayo sauce, bacon bits and scallions.
📍Shake shack outlets

1 Like

Shake Shack Singapore launches the first locally inspired menu that includes Sambal Mayo Burger, Sambal Mayo Chicken Shack and Crinkle Cut Fries, all topped with a robust and spicy Sambal Mayo sauce made from the Batu Lesung Spice, available for a limited time till 15 Aug 2022.

1 Like

Shake Shack has launched their first ever locally-inspired Sambal Mayo menu items that will be available till 15 August 2022 at all their Singapore outlets. Inspired by Nasi Lemak and Sambal Chicken, these menu items all come with a robust and spicy sambal by Batu Leseung Spice Company.

~Sambal Mayo Burger ($12.50)
~Sambal Mayo Chicken Shack ($12.50)
~Sambal Mayo Crinkle Cut Fries ($7.50)

For the burgers, I personally preferred the Sambal Mayo Chicken Shack to the Sambal Mayo Burger as I felt the former was more flavourful! The Sambal Mayo Crinkle Cut Fries was also pretty good! The combo of sambal mayo sauce, bacon bits and scallions is quite addictive! And no worries if you can't handle much spice - I thought the heat in these were quite mild and manageable!

1 Like

This new menu item, the Dark Meat Hot Chicken Burger ($10.80), is the first Asia-specific menu item and the only dark meat item in the entire Shake Shack chain of outlets.

To make this burger, the chicken thigh is first slow cooked in a creamy buttermilk marinate, hand-dipped into the Shack-made batter, coated with the seasoned flour before being crisp-fried. The chicken is then dusted with a hot pepper blend before it is sandwiched between the potato bun with Louisiana hot sauce slaw and kosher dill pickles. The addition of the slaw helps to cushion the spicy kick slightly while the pickles cut through the richness so that you can experience different layers of flavour.
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✨ Shake Shack Singapore
📍 89 Neil Road, Unit 01-01, Singapore 088849
🍴 [Media Invite]

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