Shake Shack (Jewel Changi Airport)

Such a belated post despite being here many times. Would always order their seasonal items whenever they are available so that we can try more variety of their burgers and fries. Love their seasonal aioli series and waiting for it to be back on the menu. If not will usually order the smoke shack, cheese fries and malted caramel shake.

Consistent as ever, it's a passable burger and would be better if the patty has more bite

Idk why it's called smokeshack, there isn't much smoke, the bacon was very average, and it's really the peppers that's contributing to extra flavours

ShackBurger®, Fries, It Takes Two To Mango, Fresh Lemonade

Would you believe me if I said this was my first shake shack burger in Singapore?
There are clear reasons why the establishment has steadily grown to 9 outlets across our little red dot. Firstly these were some of the freshest burgers I’ve had of late with a nicely grilled beef patty, exuberant looking and fresh vegetables with this tangy chopped red peppers I adored in my hamburger.
Our orders also came swiftly (<10 min) even with a relative full house and I loved the help yourself to condiments kiosks, this is quality fast food that you’d gladly pay a premium for.

Shake Shack’s first ever locally inspired savoury flavours and I’m absolutely obsessed. The sambal mayo fries was a step up from the classic cheese fries, with a splendid creamy texture with an added mild spice. Maybe it was a stroke of luck, but there was a pretty generous dash of bacon bits which made every mouthful of fries satisfying. Enjoyed how this was something different from the usual, and it’s unfortunate that this will only be here for a limited period of time, until 15 August 2022!

Rate:🌟🌟🌟🌟

I love shake shack’s beef patty enough to try something a little jazzed up. The sambal mayo burger comprises of their juicy grilled patty, cheese, crispy shallots, fried egg, and sambal mayo slapped between two fluffy well buttered buns. A well executed combination, especially because of the limited edition sambal mayo sauce which gave a mildly spicy creamy complement to everything. With this lasting only until 15 August on the menu, it’s definitely worth a try!

Rate:🌟🌟🌟🌟