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1 Selegie Road
#01-16/K8 PoMo
Singapore 188306

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Monday:
11:00am - 10:00pm

Tuesday:
11:00am - 10:00pm

Wednesday:
11:00am - 10:00pm

Thursday:
11:00am - 10:00pm

Friday:
11:00am - 10:00pm

Saturday:
11:00am - 10:00pm

Sunday:
11:00am - 10:00pm

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Reviews

From the Burpple community

This cafe is situated on the 1st floor of PoMo. The staff were friendly and warm. Get ready to be spoilt for choice with their waffles, cakes & bakes and also of course assorted flavours of ice cream. I ordered the plain waffle and a flat white today. At $7.50 for the set, it was totally worth it. The waffle was very good and the salted butter made it more irresistable! The Flat White was a tad bitter IMO but the latte art looked cute though 🀣

2 Likes

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Buttermilk Waffle $4.00 with Houjicha Ice Cream Scoop $3.80 and Premium Roasted Pistachio Ice Cream Scoop $4.80
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Both ice cream flavours were really good, especially the houjicha flavour! It's legit! More tea series coming up so stay tuned. Waffle was crispy on the outside and fluffy inside. Was it your type? Get them here πŸ‘‡πŸ½
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Shots & Scoops
1 Selegie Road
POMO, Unit 01-16
Singapore 188306
Daily 10am - 10pm
@shotsandscoopssg
wifi pw: dailyblissinacup0808

Having to end our dinner on a sweeter note and satisfy my ever present cravings for ice cream, I strongly suggested the group for round two even before dinner started at Shots & Scoops and was so glad I did. A place I have been meaning to try, I was spoilt for choice when faced with their range of handcrafted, premium ice cream which promises the use of only natural ingredients sans preservatives and artificial sweeteners. Hence, after sampling most of the flavours, I finally settled on a tantalizing scoop of Strawberry Watermelon Sorbet ($3.80) and premium Madly Macadamia ($4.80) sitting on a fragrant house-made Buttermilk waffle cone ($1).
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Going nuts for the rich Macadamia ice cream, the ultra luscious treat was all sweet (though not overly so) and nutty. Fans of Macadamia nuts could most probably inhale this, it was so guuud as the natural savoriness of the nuts matched perfectly with a tinge of milky butter-like aftertaste. The flavour well-executed and the consistency great. And similarly, the sorbet was of a surprisingly creamy texture. The refreshing fruity blend was foolproof and just the thing for our hot summer afternoons.

7 Likes