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Shukuu Izakaya & Sake Bar

1550 Wishlisted
~$30/pax
Founded by four young professionals crazy about all things Japanese, Shukuu Izakaya is a recreation and creative expression for every wow moment we had from our sojourns to Japan. A trifecta of sublime foods, epic drinks, and of course - our authentic Izakaya ambience.

8 Stanley Street
Singapore 068727

(open in Google Maps)

Tuesday:
11:30am - 02:00pm
05:30pm - 11:00pm

Wednesday:
11:30am - 02:00pm
05:30pm - 11:00pm

Thursday:
11:30am - 02:00pm
05:30pm - 11:00pm

Friday:
11:30am - 02:00pm
05:30pm - 11:00pm

Saturday:
06:00pm - 10:30pm

Sunday:
Closed

Monday:
11:30am - 02:00pm
05:30pm - 11:00pm

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Top Dishes

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Reviews

From the Burpple community

Ordered the spicy salmon don and Parmesan chips, both were delicious. Especially enjoyed the Parmesan chips, the savory and crunchy sensation is to die for! Coupled with beer, the entire experience was magical!!

Great dining experience and lovely ambience, will definitely come back.

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Headed to Shukuu Izakaya and the layout of the izakaya looked very traditionally Japanese with the dim lights and sake decor. The beef don was appetising. What stood out the most was the parmesan chips with cherry tomatoes! I really enjoyed the chips the most โ€” it was a good blend of savoury (from the chips) and sweet (from the sauce)! Would definitely head there again for the chill vibes and chips.

I popped by for a light meal on a Saturday night with a friend without much expectation, but the food was delicious with the sake! The rosti mentai was delightful and piping hot, each bite was scrumptious. The grilled squid also wasn't too fishy and went perfectly with the mayo. The ambiance was great, i got a quieter spot beside the wall next to the tower of sake boxes. The staff was friendly and helpful as well, especially when we asked for recommendations and what was in the sets.

Ordered a Tontoro skewer and a Buta don, and one 180ml of their sake of the week (think that was what it was called). Both pork dishes were just amazing and juicy and i loved it. Ive never really drank sake before so this is my first time but i think it was a good experience.

Pretty much enjoyed this Salmon "Trio" Don ($16++) on the lunch set menu at Shukuu Izakaya, which features salmon sashimi ๐Ÿฃ, spicy mayo salmon tartare & premium ikura! ๐ŸŒŸ
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Well, nothing can be more gratifying that seeing a generous amount of vibrant salmon slices lying atop a bed of fluffy Japanese rice! ๐Ÿ˜๐Ÿ˜๐Ÿ˜ Sashimi was fresh & chunky, with a generous amount of tobiko & some popping Ikura which added some umami to the bowl. ๐Ÿ‘๐Ÿป
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The spicy mayo salmon tartate added a slight ๐ŸŒถ kick to the bowl, which i especially enjoyed with the fluffy Japanese rice ๐Ÿ™. Just felt that they could have aced it with more play on textures e.g. adding a side of crunchy cucumbers maybe? ๐Ÿ˜‰
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Not bad for the price I would say! โœ” Comes with miso soup & pickles! ๐Ÿ‘Œ๐Ÿป

The food is really good and love the ambience here. Good place to unwind after work (itโ€™s located in the middle of the CBD!) Wide range of food - all high quality stuff. Highly recommend the Maguro Yukkee (yellowfin tuna sashimi with raw quail egg)! Would love to try the Sakae the next time I come.

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