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This was a delightful dive into classic Hainanese Zi Char. A treasure trove of comfort food, the Hainanese Pork Chop was the standout for me, succulent, with a beautifully crisp exterior and a signature tomato-based sauce that was tangy, rich, and utterly moreish. It perfectly showcased the unique heritage of Hainanese Western dishes. I paired it with the Premium Chicken Collagen Broth with Fish Maw, a deeply comforting, silky soup that felt nourishing with every spoonful. Washed down with a refreshing Iced Teh C, it was a symphony of familiar yet expertly executed flavours.
A must-visit for anyone seeking authentic, heartwarming Hainanese cuisine! Will be back!
Had one of the best collagen chicken soup in a long time here. So delicious!
The chicken rice here hits the spot with fragrant rice, succulent meat, and a big portion. The zi char items were a great bonus too!
i love chicken rice and today i tried out a new place. safe to say that i will definitely return to this place. chicken rice portion was big and chicken is so tasty. we also ordered some other zichar dishes and hainanese pork chop and all were good.
We tried the chicken rice which was flavourful and tender. We also ordered claypot eggplant with salted fish, dried shrimps and minced meat and chicken fish maw collagen soup. The eggplant was tasteful and soup was comforting with no msg taste. Portion is enough for two.
Ginger scallion oil sauce was gold!
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