4 Whampoa Drive
Singapore 327715

(open in Google Maps)

Saturday:
Open 24 hours

Sunday:
Open 24 hours

Monday:
Open 24 hours

Tuesday:
Open 24 hours

Wednesday:
Open 24 hours

Thursday:
Open 24 hours

Friday:
Open 24 hours

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Reviews

From the Burpple community

This bakery runs round the clock with bread done from scratch to maintain its quality. The bread here is freshly made with no preservatives. Other than supplying bread to retail chains, they also have loaves, baguette and buns for sale.

We got their traditional white and brown bread that cost between $1.60 - $1.70 but we chose to top up and have them spread with margarine. kaya or peanut butter. The bread here is airy soft & fluffy and the combination of kaya and peanut butter is my favourite. Although it can get a little sweet, I still loaf it compared to some of those where their bread is dry and makes me not want to take any more bites.

White Bread 》$3.10 with spread
Brown Bread 》$3.20 with spread

1 Like

Back at my favourite old-school Sing Hon Loon Bakery for some buns! This time round, I laid my hands on the red bean buns ($1.90 for a pack of 6). 😊
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Besides the filling, the top layer of the bun is my favourite part! ❤ Toasted to a perfect brown, it releases an alluring fragrance, with added aroma from the sprinkle of white sesame on top. 🤤 The bread is slightly more dense than usual but still sufficiently soft. 👍🏻👍🏻👍🏻 Liked that it is quite substantial & will definitely fill you up, unlike the airy kind from some bread chains where u hardly feel anything in your stomach after eating 1 bread. 😅
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The taste of the red bean filling is pretty nostalgic - nothing fanciful nor exquisite but yet evokes a sense of familiarity & agreement to my tastebuds. Sweet but goes so well with the plain bun! 😋😋😋
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Definitely the kind of bread that I would go for! 💕

Back at Sing Hon Loong for my dose of old-school bread! 🍞 With packs of buns going for only $1.60-$1.90 ✌🏻 (unless you ask for spreads like kaya & butter on your white bread which they will slather generously! 😍😍😍), this is my to-place to grab some value-for-money buns! 👍🏻
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Freshly baked daily with no preservatives, these soft & fluffy ☁️ buns from this 24-hour bakery are more than enough to send me on cloud nine! 💕 LOAving this so much! This is really a must visit if you’re a carbs lover & happen to be around the Balestier area! 💯
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Bagged 3 packets of buns for my colleagues & i cuz we all LOAF it! ❤

1 Like

Recently I did an ‘interview’ with @munch.app & it got me brainstorming on what my top 3 favourite food are. 🤔🤔🤔 As a foodie who doesn’t have a picky palate to begin with, this was certainly a tough question cuz I truly like almost everything! 🐷 I scrolled through my IG & realized that the kind of food that really touches my heart are either home-cooked food by my mum ❤❤❤, or cheap traditional eats (like Min Jiang Kuehs, Ang Ku Kuehs etc.) that everyone can afford. 👌🏻
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Cuz there’s goodness in simplicity. Don’t you agree? 😉
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Speaking of which, it brought me back to Sing Hon Loong for my dose of old-school bread! 🍞 With a whiff of bread aroma from metres away, it is almost irresistible to grab a loaf! 🤤🤤🤤 But fret not, the breads here cost only about $1.60-$1.90 ✌🏻 (unless you ask for spreads like kaya & butter on your white bread which they will slather generously! 😍😍😍) Alternatively, get the plain ones & apply your own spreads, or simply eat it on its own cuz it’s THAT GOOD! 👍🏻
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Freshly baked daily with no preservatives, these soft & fluffy ☁️ buns from this 24-hour bakery are more than enough to send me on cloud nine! 💕 LOAving this so much! This is a must get/try if you’re around the Balestier area! 💯

Chosen the classic coconut buns & red bean buns.

Fluffy! Fillings brought back memories of old school taste.
Incredibly soft bread indeed!

Once a while, got these to overcome the cravings.

4 Likes

Somehow, these plain-looking buns, breads & baGUETTEs that look unassuming GETs me 🤤 more than pretty cakes do. 👏🏻👏🏻👏🏻
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Filled with the aroma of freshly baked breads that u can smell from miles away, this is almost heaven on Earth for bread lovers. 😍😍😍 Yes, I am back again at my favourite bakery in Whampoa, Sing Hon Loong!
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Freshly baked daily with no preservatives, I simply love their crusty baguettes - the loud crunch when the auntie sliced up my baguette was so gratifying! 💕 Even more so when i put the crispy sides with fluffy centre into my mouth! 😋
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Indeed a taste of nostalgia! ❤❤❤

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