31 Ocean Way
#01-14 Quayside Isle
Singapore 098375
Tuesday:
12:00pm - 03:00pm
06:00pm - 10:30pm
Enjoy dining without burning a hole in your pocket, no membership required
The pizza fared well and tho it was huge for 2, we finished it happily! Couldn’t say much about the risotto tho’. It was undercook so we asked for it to be cooked a little more. It came back much later tasting super salty! We couldn’t eat it at all but we didn’t bother telling the kind waitress again. In the end, she asked why we didn’t eat the risotto and I had to tell the truth. She took it off the bill asap. Thank you!
I came for pizza and I came for buffalo mozzarella. The trip to one end of Singapore was worth it. The wood-fired oven obviously helped, producing one of the most magical crusts I've eaten. I always say the centerpiece of pizza is the crust, not the ingredients. If you're not experiencing that, pizza is the wrong thing you're eating. This was my first time trying buffalo mozzarella, which is similar to burrata, an orb that breaks into softer cheese inside. You also can't find it everywhere because it has to be specially imported. That's a quirk about authentic Italian produce. They're so proud of their heritage they certify particular foods to be exported from particular regions.
This pizza was not only tasty but came with us dining with an awesome sea view. Do you have any good pizza places to recommend?
Thin crusted Italian pizza with tomato sauce and 4 types of cheese. It wasn't underwhelmingly cheesy as I first thought it would be. Sweet salty sour explosion of flavours. Chow down 4 pieces easily and kept going for more. Delizioso!
People/yacht watching, wine and good food. It felt like a mini vacation on a Sunday!
Very relative. This would be fine for a mom-and-pop spot, but for this brand and this price, it's poor. The worst was the undercooked spaghetti. Next was it's slightly too salty. Every other aspect was actually good, but there's no way to feel good about this dish.
This was the better dish (even though the mussels weren't fresh) compared to the porcini risotto we had after. Rock-like hard grains of rice with no tint of porcini just overly salty.
Very disappointing Italian food at a prime location and they had a decent crowd.
Gastronometer: 3/10 .
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