Solo Ristorante | Burpple - 13 Reviews - Tanjong Pagar, Singapore

45 Amoy Street
Singapore 069871

(open in Google Maps)

Tuesday:
11:45am - 02:00pm
06:00pm - 10:00pm

Wednesday:
11:45am - 02:00pm
06:00pm - 10:00pm

Thursday:
11:45am - 02:00pm
06:00pm - 10:00pm

Friday:
11:45am - 02:00pm
06:00pm - 10:00pm

Saturday:
11:45am - 02:00pm
06:00pm - 10:00pm

Sunday:
11:45am - 02:00pm
06:00pm - 10:00pm

Monday:
11:45am - 02:00pm
06:00pm - 10:00pm

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Reviews

From the Burpple community

Steak but doesn’t have that wow if you know what I mean.
The day we ordered without looking at the price.

1 Like

Came just for this dish which seems to be the signature of this place, but it did not impress. Its a little watered down and a little too tangy from the lemons to truly appreciate the brinyness of uni.

Part of the set lunch ($48 for four courses). This was thick soup with grainy texture from the chestnuts, giving it a rustic spin. Really liked the parma ham foam which added a savoury touch.

@soloristorante Tagliolini ($45.00++) Handcrafted with Sea Urchin, lightly tossed with smoky Uni sauce, Tarragon, and Lemon Zest
.
#soloristorantesg #burpple #burpplesg

1 Like

Handcrafted with Sea Urchin, lightly tossed with smoky Uni sauce, Tarragon, and
Lemon Zest.

Feature :
🍝Tagliolini.
Al dente handmade tagliolini served with Sea Urchin, lightly tossed with smoky Uni sauce, Tarragon, and Lemon Zest.
Its rich but not too je-lak, and I like the texture of the pasta, springy.
💰 $45.

🍝Pappardelle.
Homemade Pappardelle with slow braised tender Pork Ragout, herbs and Marsala wine.
💰 $30

🍝Gnocchi.
Homemade Gnocchi, which more solid and not too chewy texture, served with Angus Beef Ragout “alla Bolognese” with Rosemary and Red Wine.
💰$30

📍Solo Ristorante.
45 Amoy Street.

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