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Till now I still so full from all the meat yesterday!! 😋 But so satisfying!! 😄
This place provides a really good spread of side dishes and love their meat seasoning 8⃣
Indulging in these barbecue meat once in awhile is alright isn't it? I absolutely love the thin beef and pork slices!! Discovered a new manner to enjoy these meat - grill some enoki mushrooms, kimchi & onions, and roll them up with the meat slices. A divine way of gobbling down these meat till I certainly overate! The free flow drinks were a delight for such a greasy meal. I also liked how the buffet station was conscientiously refilled by the staff which was also kept very neat and clean!
Ssik Sin is a no-frills, value for money place for Korean BBQ. There isn't a crazy variety of meats, but it has all the essentials - pork belly, marinated pork, marinated beef, marinated chicken, bacon and squid. Meats are fresh and deliciously marinated (except for the pork belly which is unseasoned and bacon...which needs no marinating :b). A comfortable spread of cooked food, fruits and greens is also provided. I love the kimchi pancake (especially when it's freshly fried!), sweet potato noodles, and honeyed sweet potatoes! Food is also replenished very promptly. The service isn't the chatty smiley sort, but servers are attentive and always take the initiative to replace the grilling plates for us :) And though I've sat in the restaurant stuffing myself for ~3hours, no one has chased me away. All's good! (~$16++ per person)
The cooked food section is adequately stocked with three types of soup, a dessert soup, and Korean staples like toboki, pancakes, soy chicken wing and japjae.
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