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6 Raffles Boulevard
#02-183B/C Marina Square
Singapore 039594

(open in Google Maps)

11:30am - 03:00pm
05:00pm - 10:00pm

11:30am - 03:00pm
05:00pm - 10:00pm

11:30am - 03:00pm
05:00pm - 10:00pm

11:30am - 03:00pm
05:00pm - 10:00pm

11:30am - 10:30pm

11:30am - 10:30pm

11:30am - 10:00pm

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From the Burpple community

had this at half price and my bill was only $18 per pax!! really worth it for a hotpot buffet. #jxeatsrecommend

So much value from this buffet. Altho the quality of beef during first serving is better than subsequent's, the overall quality of the ingredients is good. Go when there's 50% discount on Eatigo 😉

When I say most value-for-money, I meant it with Eatigo's 50% promotion because that only works out to be around $15 per pax for weekday dinners! This price grants you access to a DIY sauce bar, unlimited amounts of vegetables and thinly-sliced chicken, pork and beef, with 2 soup base of your choice (from 5 options).

The meats were definitely fresh and went well with the sukiyaki soup base. The shabu-shabu broth, on the other hand, was very bland but it's a great option if you prefer something light to a rich and cloying soup. The staff here are really friendly too!


Loving the premium buffet steamboat..すき屋-marina-square/

1 Like

For those meat-lovers out there, Suki-ya's shabu shabu steamboat buffet will be right down your alley! With free flow beef, pork and chicken slices, a (slightly small) self-service yong tau foo-like buffet selection and a wide variety of greens, you can finally eat as much as you want while feeling relatively healthy. Recommended soup bases would be their sukiyaki (my fav) and butaniku. Their only other limitation would be the lack of desserts (save for apples and pears), and choice of only 2 drinks (peach tea and green tea). Other than that, it was rather value-for-money, especially when you dine in using eatigo promotions or credit card one-for-one deals (around 13 SGD per pax)


Very attractive 1 for 1 promotion going on now! Meat is not bad, thinly sliced and fresh. Pork base broth is good, flavourful and makes the vegetables delicious. Not a fan of the Sukiyaki broth - soy sauce, sugar and mirin, as it was too light and sweet. I was too overzealous and dumped in a lot of vegetables which made the soup overflow a bit, so be careful!