7 Raffles Avenue
Level 3 The Ritz-Carlton, Millenia Singapore
Singapore 039799

(open in Google Maps)

Friday:
11:30am - 02:30pm
06:30pm - 10:30pm

Saturday:
11:30am - 02:30pm
06:30pm - 10:30pm

Sunday:
11:30am - 02:30pm
06:30pm - 10:30pm

Monday:
11:30am - 02:30pm
06:30pm - 10:30pm

Tuesday:
11:30am - 02:30pm
06:30pm - 10:30pm

Wednesday:
11:30am - 02:30pm
06:30pm - 10:30pm

Thursday:
11:30am - 02:30pm
06:30pm - 10:30pm

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Reviews

From the Burpple community

Feature :
💕Steamed Prawn Dumpling, Crab Roe, Sweet Corn, Carrot, Chinese Parsley
My fav, a lot of texture in this dumpling, combination between prawn, crab roe, corn and carrot.
💰$9 for 3 pcs
💕Deep-fried Beancurd Skin Roll, Prawn, Chicken, Water Chestnut, Mushroom,Bamboo Shoot, Carrot, Oyster Sauce.
💰$9 for 3 pcs
💕Pan-fried Shredded Yam, Pumpkin.
💰$9 for 3 pcs
💕Steamed Barbecue Pork Bun, Onion, Preserved Vegetable
💰$9 for 3 pcs

📍Summer Pavilion.
Ritz-Carlton. 7 Raffles ave

is Poached rice with Canadian Lobster meat
Comforting dish with different texture of the rice, rich and flavourful soup and fresh lobster meat.
💰$28
📍Summer Pavilion.
Ritz-Carlton. 7 Raffles ave

1 Like

With Summer Pavilion’s Barbecued Peking Duck ($40/ half portion), I was reminded of how much I enjoy the glistening skin. The crisp skin is really the best thing about the duck and their rendition didn’t feel greasy or fatty at all. Our order of half portion produced about a dozen pieces of skin in paper-thin crepes so it was pretty darn shiok to have 6 pieces all by myself. The meat was fairly moist and enjoyable too.

1 Like

Their signature Poached Rice with Canadian Lobster Meat ($28 Per Person) is not to be missed. The intensity of the luscious lobster broth was spot on, like a clear prawn soup on crack - incredibly umami. Though the rice was clumpy, it was brilliant when mixed with the clean-tasting soup and fragrant rice crisps. And let’s not forget the lobster meat, super duper plump and sweet - it was so hard to share.

1 Like

The Steamed Vegetarian Crystal Dumpling with Black Truffle, Vegetarian Ham, Mushroom, Pumpkin, and Water Chestnut ($4/ pcs) was a dainty number. Refreshing and light, the vegetables came together amazingly well with the hint of black truffle. The earthy flavour going hand in hand with the sweetness and the crunch from the chopped water chestnut was the icing on the cake. And the skin of the dumpling was gloriously thin so it allowed all the ingredients at play to shine.

1 Like

Offering lots of textures, the Steamed Prawn Dumpling with Crab Roe, Sweet Corn, Carrot, and Chinese Parsley ($3/ pcs) was a fun, succulent bite. Bursts of sweetness came from the prawn, corn, and crab roe; the dumpling was both plump and crunchy. Very delicate and fresh.

1 Like
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