Pulut Tekan with Kaya ($4.50)
Back here specially for this dessert!
Perf combination with their homemade Kaya and Coffee
Really loved the softness, fragrance and texture of their desserts. Would go back again to try more.
It was a decent slice of sugee cake but I'm not sure if I would pay $5.30 for this small slice again when there are better renditions available. For one, it could be slightly less sweet and do without the sugary lemon drizzle which was a distraction from the buttery and nutty aroma of the cake. Another problem was with the texture - it was dry and crumbly around the sides even though the centre was faultlessly moist. Service was excellent - the staff are very welcoming and friendly. I would be happy to visit this cafe again to try their other offerings, but I would probably pass on the sugee cake.
Light and fluffy bread that is well-toasted with generous spread of light green hue pandan-flavoured kaya & slabs of butter.
The photo doesn’t do justice to the toast though.
#burpple
After a long hectic week at work (Had probably lost at least 0.5 kg over the past 6 days), it’s time to take a break and reward myself.
First stop - Back @ Sunset Railway Cafe to try out their Sugee cake with lemon drizzle & attap-seed ice-cream. A classic favourite and it sure tastes as good as it looks!
#burpple
The rice vermicelli topped with fried shallots, chopped tau pok, two prawns and hard-boiled egg is soaked in a spicy, tangy, sour and savoury gravy [No chives, please]. It’s simple yet satisfying!
#burpple
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