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75 Tanjong Pagar Road
Singapore 088496

(open in Google Maps)

Tuesday:
11:30am - 02:30pm
05:30pm - 12:00am

Wednesday:
11:30am - 02:30pm
05:30pm - 12:00am

Thursday:
11:30am - 02:30pm
05:30pm - 12:00am

Friday:
11:30am - 02:30pm
05:30pm - 12:00am

Saturday:
11:30am - 02:30pm
05:30pm - 12:00am

Sunday:
11:30am - 02:30pm
05:30pm - 12:00am

Monday:
11:30am - 02:30pm
05:30pm - 12:00am

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Reviews

From the Burpple community

I wouldn’t say this place is very affordable, but service is great and food is pretty decent! The waitress helped us cook our meats and while she burnt our last meat dish a bit, we still appreciated them helping us cook our meat and topping up our banchan timely. The chicken feet was surprisingly good, but devilishly spicy. Love the potato salad and kimchi too! One down side here is that the army stew was quite salty.

1 Like

Being one of the few Korean BBQ joints in Singapore that uses charcoal grills, @superstark_sg is a no-frills restaurant with round silver-ish tables (alike in Korea) and simple interior design. Offering traditional Korean BBQ with unlimited servings of Korean side dishes (Banchan), you can expect your BBQ meats to be perfectly cooked by their friendly waiter/waitress.

Good food, good service, good company!

Let me know which Korean BBQ restaurant in Tanjong Pagar stands out the most for you 😋?
Rating: ⭐️⭐️⭐️⭐️

Stumbled along this place and was glad we took the leap of faith. Despite the long waiting time and small restaurant size, was not disappointed by the BBQ meat and the sides as well. For each order of meat entitles you to a free serving of steam egg.
Ordered King sized beef ribs ($35). Meat was soft and tender. Seasoning was nice but koreans do like their seasoning to be slightly sweet.
The salted pork neck meat ($18) was tasty but nothing to rave about. Was satisfied that it doesn’t have a very strong pork taste.
Seafood pancake ($26) was a pleasant surprise and would encourage customers to order this too!

Overall was very satisfied with the food here and will definitely return for more.

Super sweetish savoury and chewy 😍
Great for a first time try but I don’t think I’ll be back for this again.

4/10

A Korean bbq staple. Easy to bring to a nice char without fearing the overburn

It was a hefty proportion of fat to meat. Yay to some, nay to many.

But I like the thick juicy cut of it overall.

7/10

1 Like

In a cross section, there is luncheon meat, deli sausage, pork belly, kimchi, soya sprouts

It was passable, really salty from the amount of preserved meats without all that much other flavour. But such a Korean staple isn’t it. Thank god the noodles were still chewy

6/10

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