Supply & Demand (Esplanade Mall)

331 Wishlisted
~$30/pax
A modern Italian Trattoria & Rooftop Bar, two stories of dining spaces overlooking a Marina Bay waterfront and city skyline. With industrial chic interiors, cosy alfresco seats and serving up delicious and affordable Italian favourites of Truffle Mushroom Arancini, Tomato Bruschetta, etc, a tantalising selection of (NEW!) hot appetisers of Scallop with Kombu Caviar, Octopus in Potato Puree, etc, an array of hand opened thin crust pizzas, homemade pastas in its signature hearty sauces and grilled meats of Miso Cod, Herb Crusted NZ Lamb Rack and more. Making your way to the Rooftop Bar, there’s beer, wines, and well-crafted cocktails, enjoy the breezy evenings at one of the best spots in town to view fireworks across the year.

8 Raffles Avenue
#01-13 Esplanade Mall
Singapore 039802

(open in Google Maps)

Tuesday:
05:30pm - 11:00pm

Wednesday:
05:30pm - 11:00pm

Thursday:
05:30pm - 11:00pm

Friday:
05:30pm - 02:00am

Saturday:
12:00pm - 02:00am

Sunday:
12:00pm - 02:00am

Monday:
05:30pm - 11:00pm

View Address & Details

Top Dishes

What you should order based on community favourites

Reviews

From the Burpple community

Crabmeat and seared scallops homemade tagliatelle. Fresh seafood and a mild creamy sauce. Scallops melt in your mouth. Capers give a nice tart kick.

1 Like

The pricier nature of this dish probably came from the freshly made tagliatelle pasta (and maybe the prawns, I’m not sure). The portion is much bigger than what appears in this picture haha (my bad). Overall, this was a pretty yummy dish,m that I might order again, barring the better options on the menu (such as the Crab and Scallop pasta [$33++]). The pasta was a tad too al dente for my liking. Not sure what to make of the kombu, but the prawn could definitely be tasted in the sauce (and by itself). There were three medium- to large-sized prawns that were very juicy and fresh. The sauce was very much to my liking, bearing a resemblance to upgraded prawn mee but with a flavour not as prawny and strong. It was quite savoury and had me reaching for more. Would recommend to try definitely, it’s a clean dish. But if you prefer a deeper and stronger flavour, I’ll advise going for the Crab and Scallop equivalent instead.

Food here is pricey, so I thought ordering a pizza would be worth it, and true enough it was! I liked how think and crisp the crust was. And I loved the spicy garlic shrimp flavour, it was spicy and pleasant to taste, and I would have orders a whole of that in hindsight. The smoked salmon was not bad, but I do prefer the flavour from baker and cook instead. But I think the real winner of the place is really the ambience. During a beautiful weather, it’s really worth choosing a rooftop seating to admire the CBD skyline of Singapore. It’s also a romantic place for couples for drinks, and a friendly environment to celebrate birthdays! There were many friends who had the birthday song played and special cake served to their friends, a rather pleasant sight to witness!
Would come back to try the pasta because it looked so delicious in the menu! However, it would have to wait because the price may burn a hole in the wallet😮
Rate:🌟🌟🌟🌟

Great food, great ambience, lovely outdoor seating options and plus point is the rooftop bar! Food options are wide - good place for vegan eaters as well, staff are friendly and can help to customize orders to meet your needs.

Recommended: Scallop & Crab Meat Pasta, Puttanesca Pasta (Veg), Arabiki Pizza, Truffle Fries, Tiramisu

Supply & Demand is an Italian trattoria located at our performing arts centre, the iconic Esplanade and they have a variety of dishes in their menu that include pastas, pizzas and Asian delights. For that day, we decided to go for their Carbonara ($14/$19), a two-in-one pizza consisting of The Morning After and Truffle & Egg ($22/$26 with additional $2.50 for the two flavours) and a sharing portion of the cheesy fries. The spaghetti in the carbonara was done al dente style with just the perfect bite and it latches onto the cream and egg yolk sauce to give every slurp an enjoyable one. As for the pizza flavours, The Morning After is the restaurant’s signature pizza with a tomato sauce base and layered with mozzarella, bacon, mushrooms and a soft egg while the black truffle paste’s fragrance from the Truffle & Egg will hit you instantly when it reaches the table. Supply & Demand is definitely a spot that you need to check out when you are deciding on dining options around Esplanade.
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✨ Supply & Demand
📍 8 Raffles Avenue, Esplanade Mall, Unit 01-13, Singapore 039802
🛵 http://bit.ly/SDDeliveryMenu
🍴 [Not Sponsored]

1 Like

The nocturnal half of the pizza was very unique!!!

Garlic truffle fries had nice truffle taste too!

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