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Sushi Tei (VivoCity)

37 Wishlisted
~$25/pax
Since our humble beginnings in 1994 with our very first restaurant in Holland Village, Sushi Tei has grown over the past 23 years as a renowned Japanese restaurant chain with more than 69 outlets in 7 countries including Singapore, Australia, Brunei, Cambodia, Indonesia, Malaysia & Vietnam. Our thoughtfully curated menu showcases the classics that the expansive Japanese cuisine has to offer, marrying the intricacies of Sashimi & Sushi to the theatrical flair of Yakimono & Nabemono. We pride ourselves on using only the freshest quality ingredients to deliver bold and exciting versions of classic dishes with an innate intuition of local tastes; with more than 370 dishes featured in our menu, there will definitely be something for everyone.

1 HarbourFront Walk
#02-152 VivoCity
Singapore 098585

(open in Google Maps)

Saturday:
11:30am - 10:00pm

Sunday:
11:30am - 10:00pm

Monday:
11:30am - 10:00pm

Tuesday:
11:30am - 10:00pm

Wednesday:
11:30am - 10:00pm

Thursday:
11:30am - 10:00pm

Friday:
11:30am - 10:00pm

View Address & Details

Reviews

From the Burpple community

The sweetness of the dragonfruit enhanced the flavour of the Japanese rice. The bouncy texture of the rice made the meal a multi-dimensional experience which I thoroughly enjoyed. It’s a seasonal item but I hope it lasts for a long time.

KagoSan Vegetable Roll ($9.80) Known as Bacon-Wrapped Enoki & Vegetable Roll. It's unique roll for including vegetable (sliced carrot & pepper) but seldom saw the vegetable include the bacon-wrapped roll. It's taste quite weird for me probably used to eat without vegetable.

1 Like

Dai Dai Roll ($13.50) filled Kani Fumi (Snow crabfish), mayonnaise, lettuce and mango inside the roll. It's made sweet and sour taste aftertaste. Garnish with mayonnaise, vinegar, tobiko (fish roe).

1 Like

Chuka Wakame SSM ($5.50) Wakame is a popular side dish in Javanese Restaurant and can be found at Japanese Supermarket (Meiya & Don Don Donki). Wakame is usually marinated with soya sauce, vinegar and sesame seeds. I felt that it's a bit spicy aftertaste for me.

S Unagi Roll ($23.00) I felt that it's quite delicious and fresh grilled teriyaki taste for Unagi Roll. It's quite soft and gotten less soft bones inside Unagi Roll.

Fried Salmon Kama (Collar) ($4.00) I felt that salmon meat was quite rough and a lot of fish bones contained inside the collar side. Please be careful while eating the collar.

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