302 Tiong Bahru Road
#02-118 Tiong Bahru Plaza
Singapore 168732

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11:30am - 09:00pm

11:30am - 09:00pm

11:30am - 09:00pm

11:30am - 09:00pm

11:30am - 09:00pm

11:30am - 09:00pm

11:30am - 09:00pm

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From the Burpple community

I finally tried their dessert session for a long time. I like their vanilla ice cream mixed with matcha sauce. Matcha Parfait ($6.50) but Warabi Mochi was quite hard to chew ๐Ÿฅด and red bean was quite ๐Ÿ‘Œ.

This is hands down my favourite sushi chain in singapore - the sashimi is always very fresh and juicy with no fishy taste. Special shout out the the big red prawn - favourite order and i always have at least 2 of them. They are not very expensive also so itโ€™s always my go to when it comes to sushi!

๐Ÿ“Sushiro, Tiong Bahru Plaza๐Ÿ“
Ever since we discovered Sushiro, it has become our favourite Sushi restaurant which serves up quality sushi without breaking the bank.๐Ÿ˜ The dishes are decently priced, with prices ranging from $2.20++ to $4.80++ per plate depending of the colour of the plate.๐Ÿ”ด๐ŸŸกโšซ We love Sushiro for its freshness of the sashimi slices and its crazy amount of variety. For example, they offer different cuts and quality for the same fish, which allowed us to compare between the more premium and normal cuts.๐Ÿ‘ Also, they offer many innovative sushi such as roast pork belly sushi, salmon with basil cheese which were part of our favourites. Some of our other favourites were Japanese jack mackerel (seasonal), Tuna, Fried shrimp & Avocado roll, Young yellowtail and premium grilled eel.๐Ÿฃ Also, we recommend you to make a reservation before going down as the queue gets pretty crazy. But even if you don't have a reservation, the wait isn't that long as each table only has 1h of dining time.๐Ÿ˜ƒ

Salmon with Basil cheese (~$2.20) ๐Ÿง€my FAV of the meal. If you donโ€™t continue reading at least get this ๐Ÿ˜‹
Big Red Shrimp (~$2.20) ๐Ÿค : sweet and so FRESH
Miso Soup with Clam (~$2.50)
Fatty tuna (~$4.80)

Ig @goodfomood

Uni sushi (~$4.80): tiny Uni portion and SO fishy
Boiled Conger Eel (~$2.20): was TINY AF

Ig @goodfomood

Triple Salmon (~$3.20)
Steamed Scallop (~$3.20): it was bigger than those Iโ€™ve had but noth amazing
Shoyu Ramen (~$5.50): more of a filler tbh
Roast beef (~$4.80)

Ig @goodfomood