10 Eunos Road 8
#B1-158 SingPost Centre
Singapore 408600

(open in Google Maps)

Saturday:
07:00am - 09:00pm

Sunday:
07:00am - 09:00pm

Monday:
07:00am - 09:00pm

Tuesday:
07:00am - 09:00pm

Wednesday:
07:00am - 09:00pm

Thursday:
07:00am - 09:00pm

Friday:
07:00am - 09:00pm

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Reviews

From the Burpple community

Can’t go wrong with a scrambled eggs sandwich with mayonnaise. Bread was slightly fluffy which was nice. I would say it’s on the pricey side for the small sandwich you get but it’s not too bad if you don’t want to opt for fast food / junk food options but want something comforting.

We visited on a weekday evening and it was fairly busy, though seats for two were quite easily available.

This was a very comforting snack / mini-meal. The scrambled eggs and chicken luncheon was so good together. I felt that the Mayo was spammed a bit too much but maybe that’s just me trying to be healthy because it made the sandwich a lot more sinfully delicious.

The portion is great if you’re looking for a light (in terms of fillingness) meal. We came on a Wednesday evening and seats were easily available.

Giving Swee Heng 1989 Classic Bakery's Chocolate Mochi Tarik ($2.40) a go! 🤤

The mochi is towards the liquid-y type but it still provides an overall chewy bite to the bread. ☺ The mochi was good on its own but felt that it doesn't complement the chocolate and bread very well. 🙈 Think would be better if the mochi was also chocolate flavour, then the bread would be superb!! 👍The fillings to bread ratio was just nice too. As a chocolate lover myself, probably went too hyped up for this, but will get it again if I'm craving for Chocolate Mochi bread! 💖

Simply love the sight of freshly baked bread.

As Long as its warm - all breads taste good .
You will be spoilt for choices at their SingPost branch and the breads are ready as early at 9 am.

The basement of SingPost is like a mini breakfast heaven.

You get coffee and toast , Swee Heng cafe , nam kee pau and of course one of my favourites , Kopi and tarts .

1 Like

The 𝐌𝐚𝐭𝐜𝐡𝐚 𝐑𝐞𝐝 𝐁𝐞𝐚𝐧 𝐘𝐚𝐦 𝐌𝐨𝐜𝐡𝐢 ($𝟐.𝟕𝟎 𝐚𝐭 𝐓𝐚𝐧𝐠𝐬) isn’t a that bad a bun, it’s just a bad matcha bun. There is a bare semblance of a matcha flavour, instead impersonated by a mild and artificial hint of... green.
Also, I don’t get what they’re trying to do with the BITS of red bean?? Maybe it work better would a red bean paste, because there was almost no red bean flavour, instead masked by the yam paste.
The flakey top has the tiniest bit of matcha flavour, but isn’t flakey nor bitter enough to add anything to the bun.
Overall, this bun isn’t doing much. It’s sweet and chewy, with a mild hint of each of the flavours. I’m just mad it’s none of the things it’s claiming to be.

I liked the thick mix of yam and salted egg paste, but the mochi felt rather unnecessary and the bread was dry and tasteless. Also, the purple swirl crackly top part of the bread had a texture that reminded me of toilet paper.... I wanted so badly to like this bun but the only thing I liked was the filling (which was perhaps 20% of the bun in terms of quantity).

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