T Bob's Corner

523 Wishlisted
~$20/pax
100% Muslim-owned Steakhouse and Family Restaurant. Enjoy hearty ribs, steaks or fish & chips in a relaxed, rustic atmosphere, set in the heartlands. Or hold your intimate events here on our private 2nd floor! Live acoustic performance every first Sunday of the month.

527 Bedok North Street 3
#01-514
Singapore 460527

(open in Google Maps)

Thursday:
12:00pm - 10:00pm

Friday:
03:00pm - 10:30pm

Saturday:
12:00pm - 10:30pm

Sunday:
12:00pm - 10:30pm

Monday:
12:00pm - 10:00pm

Tuesday:
12:00pm - 10:00pm

Wednesday:
12:00pm - 10:00pm

View Address & Details

Reviews

From the Burpple community

Burpple 1 for 1

200-220 g worth of strip steak!

It was good and tender with some tendons but I think I prefer this to the tenderloin!

Matches well with the gravy too.

Burpple 1 for 1

Texas smoked brisket slow cooked for over 12 hours over firewood.

I expected the smoke flavour to be more intense but it was just right!

The fats make it so tender and this almost melted in my mouth. I think it has got to be my favourite dish here!

One of the best Muslim-Owned Western Joint in Singapore! ๐Ÿ˜‹

For 8 Main Dishes, we spent abt $120 (w Burpple) This place is cozy and definitely great for groups!!!

Highly Recommend their Lobster Thermidor (The rice was fragrant and light, Sauce was surprisingly tasty but a little disappointed that the portion is was tad too small) also try their Lamb Chop (It was Tender, soft and flavourful) and Tenderloin (Good portion, though consistency wise could be improved) :)

Needless to mention, though a little short of staff, the service was great!!!
This place definitely exceeded my expectations and will be coming back again! ๐Ÿ‘๐Ÿป๐Ÿ‘๐Ÿป

A highly raved item on the menu! The lamb was fatty and hence tender, sinful but good. Meat went well with the seasoning although there was still some lamb-y taste remaining. But otherwise it was enjoyable!! The crispy thingy on top was good with the meat too.

Burpple beyond deal! Initially the menu on the app says that chef recommendation is the striploin but I think they changed the menu and the chefs reco is now the tenderloin ๐Ÿ˜‚ so we ordered that to try.

As the meat was thick, it was done pretty well for medium rare standard and the meat was juicy. I liked the peppery seasoning which wasnโ€™t overly spicy! Oh and the mushroom sauce was great! Much nicer than places like Astonโ€™s.

Yummy yummy affogato! Perfect blend of the bitterness of the coffee and the sweetness of the ice cream. Ice cream tasted atas and creamy! Biscotti also provided a good crunch to the dessert.

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