Taan Asian Grill Bar

2879 Wishlisted
~$25/pax
taan (“炭”), the first and only casual dining restaurant in Singapore that offers over 50 skewers and signature selections with a choice of 4 awesome seasoning to satisfy every taste buds. Savour a combination of Chinese, Japanese, Korean & Local flavours, all under one roof and paired them with our icy cool beers and alcohols to release all the endorphins in you. All skewers and grills are charcoal-grilled to perfection. Do expect a slight delay in our service during our super peak hours because we believe in serving only the better grills. Get to experience an ambience similar to that of an izakaya taverns (“居酒屋”). A great place where friends, family, co-workers and students gather to unwind and chill. *The latest creation by the same team behind Chong Qing Grilled Fish and Fat Bird Chicken Pot.

30 Liang Seah Street
#01-01
Singapore 189051

(open in Google Maps)

Monday:
04:00pm - 01:00am

Tuesday:
04:00pm - 01:00am

Wednesday:
04:00pm - 01:00am

Thursday:
04:00pm - 01:00am

Friday:
04:00pm - 01:00am

Saturday:
12:00pm - 01:00am

Sunday:
12:00pm - 01:00am

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Reviews

From the Burpple community

串串! Juicy and grilled to perfection. My favourites go to the enoki chunks wrapped in pork belly, and the oyster mushrooms (go for the Asian spice flavouring). Going for the 20 sticks set is indeed an indulgent and absolutely delightful buffet ✨ - jap x Chinese fusion yakitoris

1 Like

Ordered the one for one 20 skewers i.e. 40 skewers in total. Had a blast eating the different options in different seasoning, although we werent sure which was which when the skewers were served. Especially enjoyed the midwing and the enoki wrapped skewers! Quite oily though, so recommend to get a drink to "clear" the grease.

The Beef Skewers here were tough and dry, seemingly overcooked, so save the calories and try the other skewers available on the menu. The Chicken skewers on the other hand though, were delicious! Tender, juicy and sweet, the smoky notes from the grill and the seasoning complemented well and this was one of the well loved skewers at the table.

All in all, this is the place to go for if you're looking for affordable drinks and bar grub! Can't wait to head back again!

For the non-meat skewers, I enjoy the King Oyster Mushrooms the most, where the shrooms were still juicy and intact, where other places would have grilled till it turned dry with charred bits. The natural sweet flavour of the mushrooms were enhanced by the smoky notes from the grill and the spiced seasoning, definitely a must order here!

The Beancurd Skin was a tad disappointing as the large pieces of beancurd skin only had seasoning on the outside while the layers within was bland, making this rather tasteless and dry after a while. My friends and I also got full on this after a while so you can give this a miss if you want to make full use of the Burpple Beyond 1 - 1 deal.

Man, this pseudo CB that we are in right now makes me miss the skewers I had at Taan just last month. Utilised my Burpple Beyond deal and got 60 sticks to share among a group of 5 which was more than enough. This was the perfect place for bar grub, offering a great variety of skewers with different seasonings. Had initially thought this was a Japanese stall from all the Kirin, sake and Highball that I see on their drinks menu (yes, drinks are my priority) but found out they were more of a fusion, what with the skewers tasting akin to Chinese lok lok.

The skewers here are pretty bold in flavour and thirst inducing, as the sodium in each skewer were pretty high. Nevertheless, since they were prepared over a charcoal grill, they were still an oily, delicious mess that I'd happily devour.

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