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Tamashii Robataya

379 Wishlisted
~$65/pax
A unique culinary experience at Tamashii Robataya begins with the freshest Japanese ingredients showcased for your selection. Food is grilled while you watch, by Chefs who will serve it on the Samoji, paying homage to fishermen from North-eastern Japan centuries ago who served their catch-of-the-day with wooden oars.

12 North Canal Road
#02-01
Singapore 048825

(open in Google Maps)

Monday:
11:30am - 02:30pm
06:30pm - 10:30pm

Tuesday:
11:30am - 02:30pm
06:30pm - 10:30pm

Wednesday:
11:30am - 02:30pm
06:30pm - 10:30pm

Thursday:
11:30am - 02:30pm
06:30pm - 10:30pm

Friday:
11:30am - 02:30pm
06:30pm - 10:30pm

Saturday:
11:30am - 02:30pm
06:30pm - 10:30pm

Sunday:
Closed

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Reviews

From the Burpple community

Glad to report that this Wagyu dish was totally beef-itting the calories contained therein😉
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Frequent viewers of my IG (@tidusjwoo) would know that I’ve a love for gyu katsu sandos, so I was really stoked that I got to try @tamashii_robataya’s rendition of the Katsu Sando using A3 Saga Wagyu🤤🤤🤤
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The dish was nicely balanced, with the sweetness and slight tang from plum sauce completing the indulgent marbling of the beef. The chili padi (?) sauce (not pictured) also provided an interesting dimension to the dish with its lingering yet addictive touch of heat
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That said, I did feel like the katsu could’ve been crispier, and that the bread:meat ratio was slightly off. I would have preferred bread slices that were slightly thicker/fluffier. An excellent dish nonetheless. My biggest gripe is probably that the portions! For💰4️⃣8️⃣, the A3 Saga Wagyu Sando was gone way too fast😢

I like the fact that the restaurant takes the effort to marinated the flounder with kombu and salt, while the saba with salted and vinegar to further elevate the flavours for a fuller enjoyment.
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Find out more at https://www.sgfoodonfoot.com/2019/09/tamashii-north-canal-road-new-concept.html
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Tamashii
12 North Canal Road
#02-01
Singapore 048825
Tel: +65 62220316
Nearest MRT: Clarke Quay (NE Line), Raffles Place (EW Line, NS Line)

Opening Hours:
Mon-Sat: 12pm - 230pm, 630pm - 1030pm
(Closed on Sun)

Glad that this dish is still on the set menu at @Tamashii_SG even after its major revamp! The restaurant spots a sleeker interior and the lunch sets are probably the most value for money option.

This Saga Wagyu Beef Don with truffles and onsen egg is one of the highlights for us on the 7-course lunch set menu!

Spanish Carabinero Prawn - this striking red deep-sea prawn is coated with bread crumbs and deep-fried. You start off by removing the prawn head, and pouring out the roe onto the meat. Then, savour it. It’s so good!

Read more: https://www.misstamchiak.com/tamashii-2019/

First is a trio of small bites. We have Tuna coated Yuzu Sesame, Lady Finger with Wasabi Vinaigrette and King Crab with Honey Miso served in a cone.
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Find out more at https://www.sgfoodonfoot.com/2019/09/tamashii-north-canal-road-new-concept.html
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Tamashii
12 North Canal Road
#02-01
Singapore 048825
Tel: +65 62220316
Nearest MRT: Clarke Quay (NE Line), Raffles Place (EW Line, NS Line)

Opening Hours:
Mon-Sat: 12pm - 230pm, 630pm - 1030pm
(Closed on Sun)

The huge slab of tuna collar is rarely served in restaurants, and this needs to be pre-order. This is my first time having this particular part of the blue fin, and I really enjoy the fattiness of the moist meat.
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Find out more at https://www.sgfoodonfoot.com/2019/09/tamashii-north-canal-road-new-concept.html
.
Tamashii
12 North Canal Road
#02-01
Singapore 048825
Tel: +65 62220316
Nearest MRT: Clarke Quay (NE Line), Raffles Place (EW Line, NS Line)

Opening Hours:
Mon-Sat: 12pm - 230pm, 630pm - 1030pm
(Closed on Sun)

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